Hydroponicsusesdissolvedfertilizersinstead of soilFemalefarmers work13 hours moreper week thanmale farmersAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantLeafy greensgrow best inHydroponicsystemsWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerTrans-fatsare the mostunhealthytype of fats1.4 millionNew Yorkersface hungerevery yearHunger canslow braindevelopmentin childrenApple isthe statefruit ofNew YorkFarmers’ marketsare a toolcommunities canuse to increasefood accessRoots, stem,Leaves arethe threemain parts ofthe plantWe grow 5different typesof lettuce atour TFFJ farmTeens shouldget aminimum of60 min ofexercise a dayNutrients,water, sunlightare the threethings a plantneeds to growTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearTomatoesare not avegetable,they are afruitHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Diabetes,Headaches andHeart diseaseare all impactedby what you eatThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFood justice isthe right forcommunities togrow, sell andeat healthy foodFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersThere are 700communityand urbangardens inNYCHunger makesit hard forchildren tofocus wellduring schoolWheat, rice,corn, bananasare the fourmain cropsgrown in the USFats havethe mostcaloriesper gramCorn can befound in 3 outof 4 productsin grocerystores1 in every 6Americansare foodinsecureAt athydroponicfarm yougrow foodwithout soilHydroponicsusesdissolvedfertilizersinstead of soilFemalefarmers work13 hours moreper week thanmale farmersAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantLeafy greensgrow best inHydroponicsystemsWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerTrans-fatsare the mostunhealthytype of fats1.4 millionNew Yorkersface hungerevery yearHunger canslow braindevelopmentin childrenApple isthe statefruit ofNew YorkFarmers’ marketsare a toolcommunities canuse to increasefood accessRoots, stem,Leaves arethe threemain parts ofthe plantWe grow 5different typesof lettuce atour TFFJ farmTeens shouldget aminimum of60 min ofexercise a dayNutrients,water, sunlightare the threethings a plantneeds to growTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearTomatoesare not avegetable,they are afruitHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Diabetes,Headaches andHeart diseaseare all impactedby what you eatThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFood justice isthe right forcommunities togrow, sell andeat healthy foodFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersThere are 700communityand urbangardens inNYCHunger makesit hard forchildren tofocus wellduring schoolWheat, rice,corn, bananasare the fourmain cropsgrown in the USFats havethe mostcaloriesper gramCorn can befound in 3 outof 4 productsin grocerystores1 in every 6Americansare foodinsecureAt athydroponicfarm yougrow foodwithout soil

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hydroponics uses dissolved fertilizers instead of soil
  2. Female farmers work 13 hours more per week than male farmers
  3. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plant
  4. Leafy greens grow best in Hydroponic systems
  5. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  6. Eating foods with a lot of fat and sugar can increase rates of diabetes, high blood sugar, and risk of cancer
  7. Trans-fats are the most unhealthy type of fats
  8. 1.4 million New Yorkers face hunger every year
  9. Hunger can slow brain development in children
  10. Apple is the state fruit of New York
  11. Farmers’ markets are a tool communities can use to increase food access
  12. Roots, stem, Leaves are the three main parts of the plant
  13. We grow 5 different types of lettuce at our TFFJ farm
  14. Teens should get a minimum of 60 min of exercise a day
  15. Nutrients, water, sunlight are the three things a plant needs to grow
  16. TFFJ grows around 20,000 pounds of produce at its farm per year
  17. Tomatoes are not a vegetable, they are a fruit
  18. Honey bees contribute most to the growing of our fruits and vegetables (pollination)
  19. Diabetes, Headaches and Heart disease are all impacted by what you eat
  20. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  21. Food justice is the right for communities to grow, sell and eat healthy food
  22. Food companies spend $2 billion a year marketing junk food to children and teenagers
  23. There are 700 community and urban gardens in NYC
  24. Hunger makes it hard for children to focus well during school
  25. Wheat, rice, corn, bananas are the four main crops grown in the US
  26. Fats have the most calories per gram
  27. Corn can be found in 3 out of 4 products in grocery stores
  28. 1 in every 6 Americans are food insecure
  29. At at hydroponic farm you grow food without soil