There are 700communityand urbangardens inNYCApple isthe statefruit ofNew YorkWheat, rice,corn, bananasare the fourmain cropsgrown in the USThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFood justice isthe right forcommunities togrow, sell andeat healthy foodWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doFarmers’ marketsare a toolcommunities canuse to increasefood accessFats havethe mostcaloriesper gramWe grow 5different typesof lettuce atour TFFJ farmAt athydroponicfarm yougrow foodwithout soilTomatoesare not avegetable,they are afruitFemalefarmers work13 hours moreper week thanmale farmersLeafy greensgrow best inHydroponicsystemsHunger canslow braindevelopmentin childrenCorn can befound in 3 outof 4 productsin grocerystoresAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerNutrients,water, sunlightare the threethings a plantneeds to growTeens shouldget aminimum of60 min ofexercise a dayHunger makesit hard forchildren tofocus wellduring school1.4 millionNew Yorkersface hungerevery yearFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersRoots, stem,Leaves arethe threemain parts ofthe plantHydroponicsusesdissolvedfertilizersinstead of soilHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Trans-fatsare the mostunhealthytype of fats1 in every 6Americansare foodinsecureDiabetes,Headaches andHeart diseaseare all impactedby what you eatThere are 700communityand urbangardens inNYCApple isthe statefruit ofNew YorkWheat, rice,corn, bananasare the fourmain cropsgrown in the USThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFood justice isthe right forcommunities togrow, sell andeat healthy foodWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doFarmers’ marketsare a toolcommunities canuse to increasefood accessFats havethe mostcaloriesper gramWe grow 5different typesof lettuce atour TFFJ farmAt athydroponicfarm yougrow foodwithout soilTomatoesare not avegetable,they are afruitFemalefarmers work13 hours moreper week thanmale farmersLeafy greensgrow best inHydroponicsystemsHunger canslow braindevelopmentin childrenCorn can befound in 3 outof 4 productsin grocerystoresAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerNutrients,water, sunlightare the threethings a plantneeds to growTeens shouldget aminimum of60 min ofexercise a dayHunger makesit hard forchildren tofocus wellduring school1.4 millionNew Yorkersface hungerevery yearFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersRoots, stem,Leaves arethe threemain parts ofthe plantHydroponicsusesdissolvedfertilizersinstead of soilHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Trans-fatsare the mostunhealthytype of fats1 in every 6Americansare foodinsecureDiabetes,Headaches andHeart diseaseare all impactedby what you eat

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. There are 700 community and urban gardens in NYC
  2. Apple is the state fruit of New York
  3. Wheat, rice, corn, bananas are the four main crops grown in the US
  4. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  5. Food justice is the right for communities to grow, sell and eat healthy food
  6. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  7. Farmers’ markets are a tool communities can use to increase food access
  8. Fats have the most calories per gram
  9. We grow 5 different types of lettuce at our TFFJ farm
  10. At at hydroponic farm you grow food without soil
  11. Tomatoes are not a vegetable, they are a fruit
  12. Female farmers work 13 hours more per week than male farmers
  13. Leafy greens grow best in Hydroponic systems
  14. Hunger can slow brain development in children
  15. Corn can be found in 3 out of 4 products in grocery stores
  16. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plant
  17. TFFJ grows around 20,000 pounds of produce at its farm per year
  18. Eating foods with a lot of fat and sugar can increase rates of diabetes, high blood sugar, and risk of cancer
  19. Nutrients, water, sunlight are the three things a plant needs to grow
  20. Teens should get a minimum of 60 min of exercise a day
  21. Hunger makes it hard for children to focus well during school
  22. 1.4 million New Yorkers face hunger every year
  23. Food companies spend $2 billion a year marketing junk food to children and teenagers
  24. Roots, stem, Leaves are the three main parts of the plant
  25. Hydroponics uses dissolved fertilizers instead of soil
  26. Honey bees contribute most to the growing of our fruits and vegetables (pollination)
  27. Trans-fats are the most unhealthy type of fats
  28. 1 in every 6 Americans are food insecure
  29. Diabetes, Headaches and Heart disease are all impacted by what you eat