Food justice isthe right forcommunities togrow, sell andeat healthy foodTrans-fatsare the mostunhealthytype of fatsFemalefarmers work13 hours moreper week thanmale farmersCorn can befound in 3 outof 4 productsin grocerystores1.4 millionNew Yorkersface hungerevery yearFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersAt athydroponicfarm yougrow foodwithout soilDiabetes,Headaches andHeart diseaseare all impactedby what you eatNutrients,water, sunlightare the threethings a plantneeds to growThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily lives1 in every 6Americansare foodinsecureHunger makesit hard forchildren tofocus wellduring schoolTomatoesare not avegetable,they are afruitThere are 700communityand urbangardens inNYCWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doTeens shouldget aminimum of60 min ofexercise a dayFarmers’ marketsare a toolcommunities canuse to increasefood accessHunger canslow braindevelopmentin childrenRoots, stem,Leaves arethe threemain parts ofthe plantAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantFats havethe mostcaloriesper gramEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerLeafy greensgrow best inHydroponicsystemsWe grow 5different typesof lettuce atour TFFJ farmWheat, rice,corn, bananasare the fourmain cropsgrown in the USHydroponicsusesdissolvedfertilizersinstead of soilTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearApple isthe statefruit ofNew YorkHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Food justice isthe right forcommunities togrow, sell andeat healthy foodTrans-fatsare the mostunhealthytype of fatsFemalefarmers work13 hours moreper week thanmale farmersCorn can befound in 3 outof 4 productsin grocerystores1.4 millionNew Yorkersface hungerevery yearFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersAt athydroponicfarm yougrow foodwithout soilDiabetes,Headaches andHeart diseaseare all impactedby what you eatNutrients,water, sunlightare the threethings a plantneeds to growThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily lives1 in every 6Americansare foodinsecureHunger makesit hard forchildren tofocus wellduring schoolTomatoesare not avegetable,they are afruitThere are 700communityand urbangardens inNYCWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doTeens shouldget aminimum of60 min ofexercise a dayFarmers’ marketsare a toolcommunities canuse to increasefood accessHunger canslow braindevelopmentin childrenRoots, stem,Leaves arethe threemain parts ofthe plantAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantFats havethe mostcaloriesper gramEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerLeafy greensgrow best inHydroponicsystemsWe grow 5different typesof lettuce atour TFFJ farmWheat, rice,corn, bananasare the fourmain cropsgrown in the USHydroponicsusesdissolvedfertilizersinstead of soilTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearApple isthe statefruit ofNew YorkHoney beescontribute mostto the growingof our fruits andvegetables(pollination)

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Food justice is the right for communities to grow, sell and eat healthy food
  2. Trans-fats are the most unhealthy type of fats
  3. Female farmers work 13 hours more per week than male farmers
  4. Corn can be found in 3 out of 4 products in grocery stores
  5. 1.4 million New Yorkers face hunger every year
  6. Food companies spend $2 billion a year marketing junk food to children and teenagers
  7. At at hydroponic farm you grow food without soil
  8. Diabetes, Headaches and Heart disease are all impacted by what you eat
  9. Nutrients, water, sunlight are the three things a plant needs to grow
  10. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  11. 1 in every 6 Americans are food insecure
  12. Hunger makes it hard for children to focus well during school
  13. Tomatoes are not a vegetable, they are a fruit
  14. There are 700 community and urban gardens in NYC
  15. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  16. Teens should get a minimum of 60 min of exercise a day
  17. Farmers’ markets are a tool communities can use to increase food access
  18. Hunger can slow brain development in children
  19. Roots, stem, Leaves are the three main parts of the plant
  20. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plant
  21. Fats have the most calories per gram
  22. Eating foods with a lot of fat and sugar can increase rates of diabetes, high blood sugar, and risk of cancer
  23. Leafy greens grow best in Hydroponic systems
  24. We grow 5 different types of lettuce at our TFFJ farm
  25. Wheat, rice, corn, bananas are the four main crops grown in the US
  26. Hydroponics uses dissolved fertilizers instead of soil
  27. TFFJ grows around 20,000 pounds of produce at its farm per year
  28. Apple is the state fruit of New York
  29. Honey bees contribute most to the growing of our fruits and vegetables (pollination)