Farmers’ marketsare a toolcommunities canuse to increasefood accessHydroponicsusesdissolvedfertilizersinstead of soilFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantThere are 700communityand urbangardens inNYCTomatoesare not avegetable,they are afruitHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Apple isthe statefruit ofNew YorkTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearWheat, rice,corn, bananasare the fourmain cropsgrown in the USHunger makesit hard forchildren tofocus wellduring schoolFemalefarmers work13 hours moreper week thanmale farmersTrans-fatsare the mostunhealthytype of fatsFood justice isthe right forcommunities togrow, sell andeat healthy foodRoots, stem,Leaves arethe threemain parts ofthe plantDiabetes,Headaches andHeart diseaseare all impactedby what you eatLeafy greensgrow best inHydroponicsystemsHunger canslow braindevelopmentin childrenTeens shouldget aminimum of60 min ofexercise a dayNutrients,water, sunlightare the threethings a plantneeds to growCorn can befound in 3 outof 4 productsin grocerystores1.4 millionNew Yorkersface hungerevery yearThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFats havethe mostcaloriesper gramAt athydroponicfarm yougrow foodwithout soilWe grow 5different typesof lettuce atour TFFJ farm1 in every 6Americansare foodinsecureFarmers’ marketsare a toolcommunities canuse to increasefood accessHydroponicsusesdissolvedfertilizersinstead of soilFood companiesspend $2 billion ayear marketingjunk food tochildren andteenagersWealthy districts inNew York Cityhave 3 times asmanysupermarkets aslow incomedistricts doEating foods witha lot of fat andsugar canincrease rates ofdiabetes, highblood sugar, andrisk of cancerAquaponics iswhen crops aregrown using fishthat provide wasteto fertilize waterfor the plantThere are 700communityand urbangardens inNYCTomatoesare not avegetable,they are afruitHoney beescontribute mostto the growingof our fruits andvegetables(pollination)Apple isthe statefruit ofNew YorkTFFJ growsaround 20,000pounds ofproduce at itsfarm per yearWheat, rice,corn, bananasare the fourmain cropsgrown in the USHunger makesit hard forchildren tofocus wellduring schoolFemalefarmers work13 hours moreper week thanmale farmersTrans-fatsare the mostunhealthytype of fatsFood justice isthe right forcommunities togrow, sell andeat healthy foodRoots, stem,Leaves arethe threemain parts ofthe plantDiabetes,Headaches andHeart diseaseare all impactedby what you eatLeafy greensgrow best inHydroponicsystemsHunger canslow braindevelopmentin childrenTeens shouldget aminimum of60 min ofexercise a dayNutrients,water, sunlightare the threethings a plantneeds to growCorn can befound in 3 outof 4 productsin grocerystores1.4 millionNew Yorkersface hungerevery yearThe “right to know” iswhen Individuals arehave the right toknow whatchemicals they maybe exposed to intheir daily livesFats havethe mostcaloriesper gramAt athydroponicfarm yougrow foodwithout soilWe grow 5different typesof lettuce atour TFFJ farm1 in every 6Americansare foodinsecure

TFFJ Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. Farmers’ markets are a tool communities can use to increase food access
  2. Hydroponics uses dissolved fertilizers instead of soil
  3. Food companies spend $2 billion a year marketing junk food to children and teenagers
  4. Wealthy districts in New York City have 3 times as many supermarkets as low income districts do
  5. Eating foods with a lot of fat and sugar can increase rates of diabetes, high blood sugar, and risk of cancer
  6. Aquaponics is when crops are grown using fish that provide waste to fertilize water for the plant
  7. There are 700 community and urban gardens in NYC
  8. Tomatoes are not a vegetable, they are a fruit
  9. Honey bees contribute most to the growing of our fruits and vegetables (pollination)
  10. Apple is the state fruit of New York
  11. TFFJ grows around 20,000 pounds of produce at its farm per year
  12. Wheat, rice, corn, bananas are the four main crops grown in the US
  13. Hunger makes it hard for children to focus well during school
  14. Female farmers work 13 hours more per week than male farmers
  15. Trans-fats are the most unhealthy type of fats
  16. Food justice is the right for communities to grow, sell and eat healthy food
  17. Roots, stem, Leaves are the three main parts of the plant
  18. Diabetes, Headaches and Heart disease are all impacted by what you eat
  19. Leafy greens grow best in Hydroponic systems
  20. Hunger can slow brain development in children
  21. Teens should get a minimum of 60 min of exercise a day
  22. Nutrients, water, sunlight are the three things a plant needs to grow
  23. Corn can be found in 3 out of 4 products in grocery stores
  24. 1.4 million New Yorkers face hunger every year
  25. The “right to know” is when Individuals are have the right to know what chemicals they may be exposed to in their daily lives
  26. Fats have the most calories per gram
  27. At at hydroponic farm you grow food without soil
  28. We grow 5 different types of lettuce at our TFFJ farm
  29. 1 in every 6 Americans are food insecure