(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
2 groups who are at high risk for infection
Example of indirect contamination?
Fridge Temperature should be?
2 ways to control bacteria in the food service
Chlorine is a approved sanitizer
Example of direct contamination?
When are 2 of the times hand hygiene must be preformed
Danger temperature zone is?
Food should be re-heated to __ within 2 hrs
What are some of the workers responsibilities?
What six things does bacteria need to grow?
Hint FAT TOM
Freezer Temperature should be?
Who is guilty for spreading contamination?
What is one way to control viruses in the food service
How should you cool foods quickly?
2 examples of potentially hazardous foods
What are some of the employers responsibilities?
What is the # 1 improper food handling practice?
Food that contains harmful microbes or toxins can taste normal
