ChilipepperScallionLeekPotatoGreenbeanPotatoJalapeno(pepper)AsparagusCeleryMushroomBokchoyZucchiniRedpepperPumpkinArugulaEggplantAsparagusCornCauliflowerCabbageArtichokeCarrotButternutsquashBrusselssproutBeetsTurnipSweetpepperCelerySpinachRomaineLettuceArtichokeGreenonionBeetGarlicParsnipsSpaghettiSquashStringbeanGreenpepperSweetpotatoPeaBlackbeanTurnipCucumberRutabagaKidneybeanTomatoAcornsquashYamParsleyRadishKaleLimabeanBroccoliLettuceOnionChilipepperScallionLeekPotatoGreenbeanPotatoJalapeno(pepper)AsparagusCeleryMushroomBokchoyZucchiniRedpepperPumpkinArugulaEggplantAsparagusCornCauliflowerCabbageArtichokeCarrotButternutsquashBrusselssproutBeetsTurnipSweetpepperCelerySpinachRomaineLettuceArtichokeGreenonionBeetGarlicParsnipsSpaghettiSquashStringbeanGreenpepperSweetpotatoPeaBlackbeanTurnipCucumberRutabagaKidneybeanTomatoAcornsquashYamParsleyRadishKaleLimabeanBroccoliLettuceOnion

VEGETABLES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Chili pepper
  2. Scallion
  3. Leek
  4. Potato
  5. Green bean
  6. Potato
  7. Jalapeno (pepper)
  8. Asparagus
  9. Celery
  10. Mushroom
  11. Bok choy
  12. Zucchini
  13. Red pepper
  14. Pumpkin
  15. Arugula
  16. Eggplant
  17. Asparagus
  18. Corn
  19. Cauliflower
  20. Cabbage
  21. Artichoke
  22. Carrot
  23. Butternut squash
  24. Brussels sprout
  25. Beets
  26. Turnip
  27. Sweet pepper
  28. Celery
  29. Spinach
  30. Romaine Lettuce
  31. Artichoke
  32. Green onion
  33. Beet
  34. Garlic
  35. Parsnips
  36. Spaghetti Squash
  37. String bean
  38. Green pepper
  39. Sweet potato
  40. Pea
  41. Black bean
  42. Turnip
  43. Cucumber
  44. Rutabaga
  45. Kidney bean
  46. Tomato
  47. Acorn squash
  48. Yam
  49. Parsley
  50. Radish
  51. Kale
  52. Lima bean
  53. Broccoli
  54. Lettuce
  55. Onion