MayonnaiseMornaySauceBearnaiseSaucereasonsfor asaucewhitestockTomatosaucewhitebrownstockCreoleSauceVelouteBechamelenhanceflavorstructureof asauceBercySauceLyonnaiseSaucebrownCocktailSauceEspangolePestoTomatoesclarifiedbuttermilkrouxHollandaiseflourblondeMayonnaiseMornaySauceBearnaiseSaucereasonsfor asaucewhitestockTomatosaucewhitebrownstockCreoleSauceVelouteBechamelenhanceflavorstructureof asauceBercySauceLyonnaiseSaucebrownCocktailSauceEspangolePestoTomatoesclarifiedbuttermilkrouxHollandaiseflourblonde

Sauces - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
  1. Mayonnaise
  2. Mornay Sauce
  3. Bearnaise Sauce
  4. reasons for a sauce
  5. white stock
  6. Tomato sauce
  7. white
  8. brown stock
  9. Creole Sauce
  10. Veloute
  11. Bechamel
  12. enhance flavor
  13. structure of a sauce
  14. Bercy Sauce
  15. Lyonnaise Sauce
  16. brown
  17. Cocktail Sauce
  18. Espangole
  19. Pesto
  20. Tomatoes
  21. clarified butter
  22. milk
  23. roux
  24. Hollandaise
  25. flour
  26. blonde