threecompartmentsinksanitizeairdryM-moisturedryingrackscrapeE.colliT-time40degreesT-tempF-FoodbacteriaO-oxygenmicroorganismfoodbornillnessrinsenorovirusshigellasalmonellahepatitisAA-aciditywashhandsinkcrosscontaminationdishwasher20secondsthreecompartmentsinksanitizeairdryM-moisturedryingrackscrapeE.colliT-time40degreesT-tempF-FoodbacteriaO-oxygenmicroorganismfoodbornillnessrinsenorovirusshigellasalmonellahepatitisAA-aciditywashhandsinkcrosscontaminationdishwasher20seconds

sanitation vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
  1. three compartment sink
  2. sanitize
  3. air dry
  4. M-moisture
  5. drying rack
  6. scrape
  7. E.colli
  8. T-time
  9. 40 degrees
  10. T-temp
  11. F-Food
  12. bacteria
  13. O-oxygen
  14. micro organism
  15. food born illness
  16. rinse
  17. norovirus
  18. shigella
  19. salmonella
  20. hepatitis A
  21. A-acidity
  22. wash
  23. handsink
  24. cross contamination
  25. dish washer
  26. 20 seconds