salmonellanorovirusF-FoodM-moisturemicroorganismA-aciditydryingrackcrosscontaminationthreecompartmentsink40degreessanitizerinseO-oxygendishwasherairdryshigellabacteriahepatitisA20secondsT-tempE.colliwashscrapefoodbornillnesshandsinkT-timesalmonellanorovirusF-FoodM-moisturemicroorganismA-aciditydryingrackcrosscontaminationthreecompartmentsink40degreessanitizerinseO-oxygendishwasherairdryshigellabacteriahepatitisA20secondsT-tempE.colliwashscrapefoodbornillnesshandsinkT-time

sanitation vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. salmonella
  2. norovirus
  3. F-Food
  4. M-moisture
  5. micro organism
  6. A-acidity
  7. drying rack
  8. cross contamination
  9. three compartment sink
  10. 40 degrees
  11. sanitize
  12. rinse
  13. O-oxygen
  14. dish washer
  15. air dry
  16. shigella
  17. bacteria
  18. hepatitis A
  19. 20 seconds
  20. T-temp
  21. E.colli
  22. wash
  23. scrape
  24. food born illness
  25. handsink
  26. T-time