handsinkT-tempthreecompartmentsinksalmonelladryingrackmicroorganismwashM-mostureairdry40degreesnorovirusT-timeF-Food20secondsO-oxygenE.colliscrapehepatitisAfoodbornillnessbacteriadishwasherrinseshigellaA-aciditycrosscontaminationsanitizehandsinkT-tempthreecompartmentsinksalmonelladryingrackmicroorganismwashM-mostureairdry40degreesnorovirusT-timeF-Food20secondsO-oxygenE.colliscrapehepatitisAfoodbornillnessbacteriadishwasherrinseshigellaA-aciditycrosscontaminationsanitize

sanitation vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. hand sink
  2. T-temp
  3. three compartment sink
  4. salmonella
  5. drying rack
  6. micro organism
  7. wash
  8. M-mosture
  9. air dry
  10. 40 degrees
  11. norovirus
  12. T-time
  13. F-Food
  14. 20 seconds
  15. O-oxygen
  16. E.colli
  17. scrape
  18. hepatitis A
  19. food born illness
  20. bacteria
  21. dish washer
  22. rinse
  23. shigella
  24. A-acidity
  25. cross contamination
  26. sanitize