sanitizethreecompartmentsinkA-acidityairdryF-FoodmicroorganismE.collibacteriaM-mosturesalmonellafoodbornillnesscrosscontaminationwashO-oxygenT-timerinseshigella20secondshepatitisAdishwasher40degreesnorovirusT-temphandsinkscrapedryingracksanitizethreecompartmentsinkA-acidityairdryF-FoodmicroorganismE.collibacteriaM-mosturesalmonellafoodbornillnesscrosscontaminationwashO-oxygenT-timerinseshigella20secondshepatitisAdishwasher40degreesnorovirusT-temphandsinkscrapedryingrack

sanitation vocabulary - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. sanitize
  2. three compartment sink
  3. A-acidity
  4. air dry
  5. F-Food
  6. micro organism
  7. E.colli
  8. bacteria
  9. M-mosture
  10. salmonella
  11. food born illness
  12. cross contamination
  13. wash
  14. O-oxygen
  15. T-time
  16. rinse
  17. shigella
  18. 20 seconds
  19. hepatitis A
  20. dish washer
  21. 40 degrees
  22. norovirus
  23. T-temp
  24. hand sink
  25. scrape
  26. drying rack