Onion AsparagusMushroomLeekLettuceCauliflowerParsnipsGreenbeansPotatoGreenpepperStringbeanSpinachRomaineLettuceGreenonionRutabagaTurnipKaleCornPeaKidneybeansGarlicAsparagusPumpkinPotatoBeetsButternutJalapeno(pepper)RadishCabbageBrusselsproutsEggplantTomatoSpaghettiSquashSweetpepperAcornsquashScallionBlackbeansArtichokeBokchoyzucchiniCucumberBroccoliLIMABEANSYamTurnipCeleryChilipepperParsleyArugulaRedpepperBeetCeleryCarrotSweetpotatoArtichokeOnionAsparagusMushroomLeekLettuceCauliflowerParsnipsGreenbeansPotatoGreenpepperStringbeanSpinachRomaineLettuceGreenonionRutabagaTurnipKaleCornPeaKidneybeansGarlicAsparagusPumpkinPotatoBeetsButternutJalapeno(pepper)RadishCabbageBrusselsproutsEggplantTomatoSpaghettiSquashSweetpepperAcornsquashScallionBlackbeansArtichokeBokchoyzucchiniCucumberBroccoliLIMABEANSYamTurnipCeleryChilipepperParsleyArugulaRedpepperBeetCeleryCarrotSweetpotatoArtichoke

VEGETABLES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Onion
  2. Asparagus
  3. Mushroom
  4. Leek
  5. Lettuce
  6. Cauliflower
  7. Parsnips
  8. Green beans
  9. Potato
  10. Green pepper
  11. String bean
  12. Spinach
  13. Romaine Lettuce
  14. Green onion
  15. Rutabaga
  16. Turnip
  17. Kale
  18. Corn
  19. Pea
  20. Kidney beans
  21. Garlic
  22. Asparagus
  23. Pumpkin
  24. Potato
  25. Beets
  26. Butternut
  27. Jalapeno (pepper)
  28. Radish
  29. Cabbage
  30. Brussel sprouts
  31. Eggplant
  32. Tomato
  33. Spaghetti Squash
  34. Sweet pepper
  35. Acorn squash
  36. Scallion
  37. Black beans
  38. Artichoke
  39. Bok choy
  40. zucchini
  41. Cucumber
  42. Broccoli
  43. LIMA BEANS
  44. Yam
  45. Turnip
  46. Celery
  47. Chili pepper
  48. Parsley
  49. Arugula
  50. Red pepper
  51. Beet
  52. Celery
  53. Carrot
  54. Sweet potato
  55. Artichoke