BakeTossMeasuringSpoonsCut-InDryMeasuringCups4 Qt.PastryBlenderTurnerSpatulaPareBroilFlourSteamWhipRubberScraperBrownSugarMixLiquidMeasuringCupBoil3tsp.StirBlendRecipeSauteBeatChopGrate8 oz.CreamSimmerBakeTossMeasuringSpoonsCut-InDryMeasuringCups4 Qt.PastryBlenderTurnerSpatulaPareBroilFlourSteamWhipRubberScraperBrownSugarMixLiquidMeasuringCupBoil3tsp.StirBlendRecipeSauteBeatChopGrate8 oz.CreamSimmer

Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bake
  2. Toss
  3. Measuring Spoons
  4. Cut-In
  5. Dry Measuring Cups
  6. 4 Qt.
  7. Pastry Blender
  8. Turner Spatula
  9. Pare
  10. Broil
  11. Flour
  12. Steam
  13. Whip
  14. Rubber Scraper
  15. Brown Sugar
  16. Mix
  17. Liquid Measuring Cup
  18. Boil
  19. 3 tsp.
  20. Stir
  21. Blend
  22. Recipe
  23. Saute
  24. Beat
  25. Chop
  26. Grate
  27. 8 oz.
  28. Cream
  29. Simmer