SauteLiquidMeasuringCupBakeStirFlourWhipRubberScraperMixMeasuringSpoonsBeat4 Qt.PareSimmer3tsp.PastryBlenderChopBroilDryMeasuringCupsSteam8 oz.RecipeGrateCreamBoilBrownSugarTossTurnerSpatulaBlendCut-InSauteLiquidMeasuringCupBakeStirFlourWhipRubberScraperMixMeasuringSpoonsBeat4 Qt.PareSimmer3tsp.PastryBlenderChopBroilDryMeasuringCupsSteam8 oz.RecipeGrateCreamBoilBrownSugarTossTurnerSpatulaBlendCut-In

Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Saute
  2. Liquid Measuring Cup
  3. Bake
  4. Stir
  5. Flour
  6. Whip
  7. Rubber Scraper
  8. Mix
  9. Measuring Spoons
  10. Beat
  11. 4 Qt.
  12. Pare
  13. Simmer
  14. 3 tsp.
  15. Pastry Blender
  16. Chop
  17. Broil
  18. Dry Measuring Cups
  19. Steam
  20. 8 oz.
  21. Recipe
  22. Grate
  23. Cream
  24. Boil
  25. Brown Sugar
  26. Toss
  27. Turner Spatula
  28. Blend
  29. Cut-In