SauteCreamBrownSugarToss3tsp.PastryBlenderBlendBroilMeasuringSpoonsStirBeatPareTurnerSpatulaLiquidMeasuringCup8 oz.SimmerRecipeBoilRubberScraperSteamChopDryMeasuringCupsGrateMixFlourWhipBake4 Qt.Cut-InSauteCreamBrownSugarToss3tsp.PastryBlenderBlendBroilMeasuringSpoonsStirBeatPareTurnerSpatulaLiquidMeasuringCup8 oz.SimmerRecipeBoilRubberScraperSteamChopDryMeasuringCupsGrateMixFlourWhipBake4 Qt.Cut-In

Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Saute
  2. Cream
  3. Brown Sugar
  4. Toss
  5. 3 tsp.
  6. Pastry Blender
  7. Blend
  8. Broil
  9. Measuring Spoons
  10. Stir
  11. Beat
  12. Pare
  13. Turner Spatula
  14. Liquid Measuring Cup
  15. 8 oz.
  16. Simmer
  17. Recipe
  18. Boil
  19. Rubber Scraper
  20. Steam
  21. Chop
  22. Dry Measuring Cups
  23. Grate
  24. Mix
  25. Flour
  26. Whip
  27. Bake
  28. 4 Qt.
  29. Cut-In