GrateLiquidMeasuringCupPastryBlenderBrownSugarSimmerTossPareBeatRubberScraper3tsp.BoilSteamStirBlendSauteMixFlourTurnerSpatulaChopMeasuringSpoonsBroilDryMeasuringCupsCut-InRecipe4 Qt.CreamWhip8 oz.BakeGrateLiquidMeasuringCupPastryBlenderBrownSugarSimmerTossPareBeatRubberScraper3tsp.BoilSteamStirBlendSauteMixFlourTurnerSpatulaChopMeasuringSpoonsBroilDryMeasuringCupsCut-InRecipe4 Qt.CreamWhip8 oz.Bake

Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Grate
  2. Liquid Measuring Cup
  3. Pastry Blender
  4. Brown Sugar
  5. Simmer
  6. Toss
  7. Pare
  8. Beat
  9. Rubber Scraper
  10. 3 tsp.
  11. Boil
  12. Steam
  13. Stir
  14. Blend
  15. Saute
  16. Mix
  17. Flour
  18. Turner Spatula
  19. Chop
  20. Measuring Spoons
  21. Broil
  22. Dry Measuring Cups
  23. Cut-In
  24. Recipe
  25. 4 Qt.
  26. Cream
  27. Whip
  28. 8 oz.
  29. Bake