FlourDryMeasuringCupsToss3tsp.8 oz.PastryBlenderCut-InBroilCreamBeatSteamRubberScraperMixMeasuringSpoonsRecipeSimmerLiquidMeasuringCupBrownSugarTurnerSpatulaStirPareBlend4 Qt.ChopBoilSauteBakeWhipGrateFlourDryMeasuringCupsToss3tsp.8 oz.PastryBlenderCut-InBroilCreamBeatSteamRubberScraperMixMeasuringSpoonsRecipeSimmerLiquidMeasuringCupBrownSugarTurnerSpatulaStirPareBlend4 Qt.ChopBoilSauteBakeWhipGrate

Food Preparation Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Flour
  2. Dry Measuring Cups
  3. Toss
  4. 3 tsp.
  5. 8 oz.
  6. Pastry Blender
  7. Cut-In
  8. Broil
  9. Cream
  10. Beat
  11. Steam
  12. Rubber Scraper
  13. Mix
  14. Measuring Spoons
  15. Recipe
  16. Simmer
  17. Liquid Measuring Cup
  18. Brown Sugar
  19. Turner Spatula
  20. Stir
  21. Pare
  22. Blend
  23. 4 Qt.
  24. Chop
  25. Boil
  26. Saute
  27. Bake
  28. Whip
  29. Grate