FirstIngredientFortifiedSodiumSection2GoodSourceServingSizeServingsize andcaloriesSaturatedfats, transfats,cholesteroland sodiumNutritionFactsLabel% dailyvalueHeartDiseaseCholesterol,fats, sodium,totalcarbohydratesFootnotetransfat<0.5 gperserving2000caloriedietBelowtotalsugarsat least20%VitaminsandfiberAt least5 g perserving<5mgperservingIngredientsFootnote5%FirstIngredientFortifiedSodiumSection2GoodSourceServingSizeServingsize andcaloriesSaturatedfats, transfats,cholesteroland sodiumNutritionFactsLabel% dailyvalueHeartDiseaseCholesterol,fats, sodium,totalcarbohydratesFootnotetransfat<0.5 gperserving2000caloriedietBelowtotalsugarsat least20%VitaminsandfiberAt least5 g perserving<5mgperservingIngredientsFootnote5%

Nutrition Label - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. First Ingredient
  2. Fortified
  3. Sodium
  4. Section 2
  5. Good Source
  6. Serving Size
  7. Serving size and calories
  8. Saturated fats, trans fats, cholesterol and sodium
  9. Nutrition Facts Label
  10. % daily value
  11. Heart Disease
  12. Cholesterol, fats, sodium, total carbohydrates
  13. Footnote
  14. trans fat
  15. <0.5 g per serving
  16. 2000 calorie diet
  17. Below total sugars
  18. at least 20%
  19. Vitamins and fiber
  20. At least 5 g per serving
  21. <5mg per serving
  22. Ingredients
  23. Footnote
  24. 5%