"givenup"Ramsay'sarrival fills therestaurantwithcustomersBlandGordonhugsGivesown fooda 10/10Gordoncomparessomethingto a diaper"I've put allmy moneyinto thisrestaurant"Makes theserver trythe foodAfraidofchangelegacy -restaurantused to begood butnow isn'tOwnerdoesn't seeanythingwrong"It's notthefood"Femaleowner hasa retardedhabitNothing'slabeledItalianrestaurantFamily-ownedrestaurantHas toshut downtherestaurantHasn'ttastedown foodOld/rottenfoodUndercooked/raw"Nobodycomplains"Frozenfood"Maybe chefcan getthrough tohim, becausewe can't"ColdfoodGordon isdepressedCross-contamination"givenup"Ramsay'sarrival fills therestaurantwithcustomersBlandGordonhugsGivesown fooda 10/10Gordoncomparessomethingto a diaper"I've put allmy moneyinto thisrestaurant"Makes theserver trythe foodAfraidofchangelegacy -restaurantused to begood butnow isn'tOwnerdoesn't seeanythingwrong"It's notthefood"Femaleowner hasa retardedhabitNothing'slabeledItalianrestaurantFamily-ownedrestaurantHas toshut downtherestaurantHasn'ttastedown foodOld/rottenfoodUndercooked/raw"Nobodycomplains"Frozenfood"Maybe chefcan getthrough tohim, becausewe can't"ColdfoodGordon isdepressedCross-contamination

Kitchen Nightmares Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. "given up"
  2. Ramsay's arrival fills the restaurant with customers
  3. Bland
  4. Gordon hugs
  5. Gives own food a 10/10
  6. Gordon compares something to a diaper
  7. "I've put all my money into this restaurant"
  8. Makes the server try the food
  9. Afraid of change
  10. legacy - restaurant used to be good but now isn't
  11. Owner doesn't see anything wrong
  12. "It's not the food"
  13. Female owner has a retarded habit
  14. Nothing's labeled
  15. Italian restaurant
  16. Family-owned restaurant
  17. Has to shut down the restaurant
  18. Hasn't tasted own food
  19. Old/rotten food
  20. Undercooked/raw
  21. "Nobody complains"
  22. Frozen food
  23. "Maybe chef can get through to him, because we can't"
  24. Cold food
  25. Gordon is depressed
  26. Cross-contamination