BagelsMuffinIn theFridgeSpongeMethodair,moisture,food2-3WeeksSugarPitaBiscuitMethodPopoverConventionalCake MethodOver mixingcreates aheavytexturedproductIn theFreezerRapidMixMethodQuickRisingYeastRisingTortilla1-2Days195FUp to5 DaysRollsEnhancesflavor andsweetnessProvidesStructureSoftBatterBagelsMuffinIn theFridgeSpongeMethodair,moisture,food2-3WeeksSugarPitaBiscuitMethodPopoverConventionalCake MethodOver mixingcreates aheavytexturedproductIn theFreezerRapidMixMethodQuickRisingYeastRisingTortilla1-2Days195FUp to5 DaysRollsEnhancesflavor andsweetnessProvidesStructureSoftBatter

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Bagels
  2. Muffin
  3. In the Fridge
  4. Sponge Method
  5. air, moisture, food
  6. 2-3 Weeks
  7. Sugar
  8. Pita
  9. Biscuit Method
  10. Popover
  11. Conventional Cake Method
  12. Over mixing creates a heavy textured product
  13. In the Freezer
  14. Rapid Mix Method
  15. Quick Rising Yeast
  16. Rising
  17. Tortilla
  18. 1-2 Days
  19. 195 F
  20. Up to 5 Days
  21. Rolls
  22. Enhances flavor and sweetness
  23. Provides Structure
  24. Soft Batter