RollsRisingPitaBagelsOver mixingcreates aheavytexturedproductUp to5 DaysProvidesStructureTortillaSugar2-3WeeksIn theFreezerConventionalCake MethodSpongeMethodair,moisture,foodEnhancesflavor andsweetness195FBiscuitMethodQuickRisingYeastIn theFridgePopover1-2DaysSoftBatterRapidMixMethodMuffinRollsRisingPitaBagelsOver mixingcreates aheavytexturedproductUp to5 DaysProvidesStructureTortillaSugar2-3WeeksIn theFreezerConventionalCake MethodSpongeMethodair,moisture,foodEnhancesflavor andsweetness195FBiscuitMethodQuickRisingYeastIn theFridgePopover1-2DaysSoftBatterRapidMixMethodMuffin

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Rolls
  2. Rising
  3. Pita
  4. Bagels
  5. Over mixing creates a heavy textured product
  6. Up to 5 Days
  7. Provides Structure
  8. Tortilla
  9. Sugar
  10. 2-3 Weeks
  11. In the Freezer
  12. Conventional Cake Method
  13. Sponge Method
  14. air, moisture, food
  15. Enhances flavor and sweetness
  16. 195 F
  17. Biscuit Method
  18. Quick Rising Yeast
  19. In the Fridge
  20. Popover
  21. 1-2 Days
  22. Soft Batter
  23. Rapid Mix Method
  24. Muffin