In theFridgeCreamPuffMethodUp to5 DaysMuffinsConventionalCake Methodair,moisture,foodIn theFreezerPizzaDoughRising2-3WeeksSpongeMethodCompressedYeastPancakePourBatterKneadedDoughDropBatterItalianBreadenhancesflavor andsweetnessFocaccia195FBatterDough1-2DaysProvidesStructureAlooParathoIn theFridgeCreamPuffMethodUp to5 DaysMuffinsConventionalCake Methodair,moisture,foodIn theFreezerPizzaDoughRising2-3WeeksSpongeMethodCompressedYeastPancakePourBatterKneadedDoughDropBatterItalianBreadenhancesflavor andsweetnessFocaccia195FBatterDough1-2DaysProvidesStructureAlooParatho

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. In the Fridge
  2. Cream Puff Method
  3. Up to 5 Days
  4. Muffins
  5. Conventional Cake Method
  6. air, moisture, food
  7. In the Freezer
  8. Pizza Dough
  9. Rising
  10. 2-3 Weeks
  11. Sponge Method
  12. Compressed Yeast
  13. Pancake
  14. Pour Batter
  15. Kneaded Dough
  16. Drop Batter
  17. Italian Bread
  18. enhances flavor and sweetness
  19. Focaccia
  20. 195 F
  21. Batter Dough
  22. 1-2 Days
  23. Provides Structure
  24. Aloo Paratho