Focacciaair,moisture,foodCreamPuffMethodProvidesStructureIn theFreezer195FPancakeCompressedYeastAlooParatho2-3WeeksPourBatterItalianBread1-2DaysMuffinsIn theFridgeConventionalCake Methodenhancesflavor andsweetnessUp to5 DaysRisingPizzaDoughBatterDoughSpongeMethodDropBatterKneadedDoughFocacciaair,moisture,foodCreamPuffMethodProvidesStructureIn theFreezer195FPancakeCompressedYeastAlooParatho2-3WeeksPourBatterItalianBread1-2DaysMuffinsIn theFridgeConventionalCake Methodenhancesflavor andsweetnessUp to5 DaysRisingPizzaDoughBatterDoughSpongeMethodDropBatterKneadedDough

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Focaccia
  2. air, moisture, food
  3. Cream Puff Method
  4. Provides Structure
  5. In the Freezer
  6. 195 F
  7. Pancake
  8. Compressed Yeast
  9. Aloo Paratho
  10. 2-3 Weeks
  11. Pour Batter
  12. Italian Bread
  13. 1-2 Days
  14. Muffins
  15. In the Fridge
  16. Conventional Cake Method
  17. enhances flavor and sweetness
  18. Up to 5 Days
  19. Rising
  20. Pizza Dough
  21. Batter Dough
  22. Sponge Method
  23. Drop Batter
  24. Kneaded Dough