ProvidesStructureDropBatter195FItalianBreadair,moisture,foodFocacciaPancakeMuffinsAlooParathoenhancesflavor andsweetness2-3WeeksBatterDoughCompressedYeastPizzaDoughSpongeMethodConventionalCake MethodKneadedDoughRisingIn theFridge1-2DaysPourBatterUp to5 DaysCreamPuffMethodIn theFreezerProvidesStructureDropBatter195FItalianBreadair,moisture,foodFocacciaPancakeMuffinsAlooParathoenhancesflavor andsweetness2-3WeeksBatterDoughCompressedYeastPizzaDoughSpongeMethodConventionalCake MethodKneadedDoughRisingIn theFridge1-2DaysPourBatterUp to5 DaysCreamPuffMethodIn theFreezer

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Provides Structure
  2. Drop Batter
  3. 195 F
  4. Italian Bread
  5. air, moisture, food
  6. Focaccia
  7. Pancake
  8. Muffins
  9. Aloo Paratho
  10. enhances flavor and sweetness
  11. 2-3 Weeks
  12. Batter Dough
  13. Compressed Yeast
  14. Pizza Dough
  15. Sponge Method
  16. Conventional Cake Method
  17. Kneaded Dough
  18. Rising
  19. In the Fridge
  20. 1-2 Days
  21. Pour Batter
  22. Up to 5 Days
  23. Cream Puff Method
  24. In the Freezer