1-2DaysIn theFridgeAlooParathoBatterDoughair,moisture,foodMuffins195FItalianBreadKneadedDoughenhancesflavor andsweetnessPourBatterFocacciaPancakeIn theFreezerDropBatterProvidesStructureCompressedYeastSpongeMethodRisingPizzaDoughUp to5 DaysCreamPuffMethod2-3WeeksConventionalCake Method1-2DaysIn theFridgeAlooParathoBatterDoughair,moisture,foodMuffins195FItalianBreadKneadedDoughenhancesflavor andsweetnessPourBatterFocacciaPancakeIn theFreezerDropBatterProvidesStructureCompressedYeastSpongeMethodRisingPizzaDoughUp to5 DaysCreamPuffMethod2-3WeeksConventionalCake Method

Breads - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 1-2 Days
  2. In the Fridge
  3. Aloo Paratho
  4. Batter Dough
  5. air, moisture, food
  6. Muffins
  7. 195 F
  8. Italian Bread
  9. Kneaded Dough
  10. enhances flavor and sweetness
  11. Pour Batter
  12. Focaccia
  13. Pancake
  14. In the Freezer
  15. Drop Batter
  16. Provides Structure
  17. Compressed Yeast
  18. Sponge Method
  19. Rising
  20. Pizza Dough
  21. Up to 5 Days
  22. Cream Puff Method
  23. 2-3 Weeks
  24. Conventional Cake Method