2-HourRule145DegreesBlingBlingInspectorGadgetThawLaw135DegreesSalmonellaBotulism165DegreesRub-a-Dub-DubWash,Rinse,SanitizeHowold areyou?BigEightDon'tSpreadIt20secondsHandCareFIFODangerZoneNorovirusGermXCuttingEdgeCleanBottomLineRawDeal155Degrees2-HourRule145DegreesBlingBlingInspectorGadgetThawLaw135DegreesSalmonellaBotulism165DegreesRub-a-Dub-DubWash,Rinse,SanitizeHowold areyou?BigEightDon'tSpreadIt20secondsHandCareFIFODangerZoneNorovirusGermXCuttingEdgeCleanBottomLineRawDeal155Degrees

Food Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 2-Hour Rule
  2. 145 Degrees
  3. Bling Bling
  4. Inspector Gadget
  5. Thaw Law
  6. 135 Degrees
  7. Salmonella
  8. Botulism
  9. 165 Degrees
  10. Rub-a- Dub-Dub
  11. Wash, Rinse, Sanitize
  12. How old are you?
  13. Big Eight
  14. Don't Spread It
  15. 20 seconds
  16. Hand Care
  17. FIFO
  18. Danger Zone
  19. Norovirus
  20. GermX
  21. Cutting Edge Clean
  22. Bottom Line
  23. Raw Deal
  24. 155 Degrees