FacilityParticipationContaminatedEquipmentDataAnalysisImproperHoldingTime/TemperatureFDAModelFormDataEntryDataCollectionFoodSHIELDProgramAssessmentRiskFactorStudyPoorPersonalHygieneStatisticalSignificanceFinalReport60-monthCycle5 RiskFactorsInterventionStrategyBaselineInadequateCookingRandomListMarkingInstructionsSampleSizeFoodCodeDataCollectorsFacilityCategoryFacilityParticipationContaminatedEquipmentDataAnalysisImproperHoldingTime/TemperatureFDAModelFormDataEntryDataCollectionFoodSHIELDProgramAssessmentRiskFactorStudyPoorPersonalHygieneStatisticalSignificanceFinalReport60-monthCycle5 RiskFactorsInterventionStrategyBaselineInadequateCookingRandomListMarkingInstructionsSampleSizeFoodCodeDataCollectorsFacilityCategory

Standard 9 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Facility Participation
  2. Contaminated Equipment
  3. Data Analysis
  4. Improper Holding Time/ Temperature
  5. FDA Model Form
  6. Data Entry
  7. Data Collection
  8. FoodSHIELD
  9. Program Assessment
  10. Risk Factor Study
  11. Poor Personal Hygiene
  12. Statistical Significance
  13. Final Report
  14. 60-month Cycle
  15. 5 Risk Factors
  16. Intervention Strategy
  17. Baseline
  18. Inadequate Cooking
  19. Random List
  20. Marking Instructions
  21. Sample Size
  22. Food Code
  23. Data Collectors
  24. Facility Category