Food stored on floor Sleeping in a food preparation area Dirty walls Cockroach infestation Cutting board with deep grooves Meat thawing at room temperature Uncovered food Dirty floors Utensil in poor repair Pesticides stored near food Hot holding at 45 degrees celsius Unlabelled chemicals Chlorine sanitizer at 0 ppm No certified food handler present Under- cooked chicken No hand washing between tasks Rodent infestation Sewage back-up Dirty ceiling Fridge at 15 degrees celsius No hot water Untreated wooden shelving in fridge No food receipts available No paper towels at hand washing sink No thermometer in fridge Food stored on floor Sleeping in a food preparation area Dirty walls Cockroach infestation Cutting board with deep grooves Meat thawing at room temperature Uncovered food Dirty floors Utensil in poor repair Pesticides stored near food Hot holding at 45 degrees celsius Unlabelled chemicals Chlorine sanitizer at 0 ppm No certified food handler present Under- cooked chicken No hand washing between tasks Rodent infestation Sewage back-up Dirty ceiling Fridge at 15 degrees celsius No hot water Untreated wooden shelving in fridge No food receipts available No paper towels at hand washing sink No thermometer in fridge
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
Food stored on floor
Sleeping in a food preparation area
Dirty walls
Cockroach infestation
Cutting board with deep grooves
Meat thawing at room temperature
Uncovered food
Dirty floors
Utensil in poor repair
Pesticides stored near food
Hot holding at 45 degrees celsius
Unlabelled chemicals
Chlorine sanitizer at 0 ppm
No certified food handler present
Under-cooked chicken
No hand washing between tasks
Rodent infestation
Sewage back-up
Dirty ceiling
Fridge at 15 degrees celsius
No hot water
Untreated wooden shelving in fridge
No food receipts available
No paper towels at hand washing sink
No thermometer in fridge