proffingyeastpowdersugarbrownsugarsugarripesugarbranbakingpowderglutenrollsglucosescaldOvenspringbutterflakeBakingtwistBreadStickscelluloseLoavesbakingsodaFatendospermCinnamonpotatoflakesgrainfermentationsaltBowknotsbutterYeastsucrosetemperaturecloverleafeggssconelactosebreadshorteningmaltosewarmthrosetteDoughnutquickglutensimplesugarsflourfruitvegetablesfructosecomplexsugarscrescentproffingyeastpowdersugarbrownsugarsugarripesugarbranbakingpowderglutenrollsglucosescaldOvenspringbutterflakeBakingtwistBreadStickscelluloseLoavesbakingsodaFatendospermCinnamonpotatoflakesgrainfermentationsaltBowknotsbutterYeastsucrosetemperaturecloverleafeggssconelactosebreadshorteningmaltosewarmthrosetteDoughnutquickglutensimplesugarsflourfruitvegetablesfructosecomplexsugarscrescent

Breads and Carbohydrates - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. proffing
  2. yeast
  3. powder sugar
  4. brown sugar
  5. sugar
  6. ripe
  7. sugar
  8. bran
  9. baking powder
  10. gluten
  11. rolls
  12. glucose
  13. scald
  14. Oven spring
  15. butterflake
  16. Baking
  17. twist
  18. Bread Sticks
  19. cellulose
  20. Loaves
  21. baking soda
  22. Fat
  23. endosperm
  24. Cinnamon
  25. potato flakes
  26. grain
  27. fermentation
  28. salt
  29. Bowknots
  30. butter
  31. Yeast
  32. sucrose
  33. temperature
  34. cloverleaf
  35. eggs
  36. scone
  37. lactose
  38. bread
  39. shortening
  40. maltose
  41. warmth
  42. rosette
  43. Doughnut
  44. quick
  45. gluten
  46. simple sugars
  47. flour
  48. fruit
  49. vegetables
  50. fructose
  51. complex sugars
  52. crescent