Guest askswhere aflavor is thatwe don'thave$20+ intips for thewholeshiftGuestasks forsugar-freeToppingsnotstocked atclose/openGuest asksif this is theonly sizeswe haveManagerforgets tounlockdoors at 12OPENCHECKSMachinebeeps$5+tipFirsttimeguestGuestasksfor a lidCateringordercallGuest askswhere thebathroomisCheesecakesalePartialcases leftin fridgeManagerforgets toclose at9/10Guestasks if wehavedrinksHandleleftdownGuest askshow muchthe graband go costPhoneringsmore than10 times"You canset it onthe scale"ArianaGrandecomes onthe speakersManagerdoesn'tcheck youout at theend of shiftKid eatsfrom thetoppingsbar(s)Guest askswhere aflavor is thatwe don'thave$20+ intips for thewholeshiftGuestasks forsugar-freeToppingsnotstocked atclose/openGuest asksif this is theonly sizeswe haveManagerforgets tounlockdoors at 12OPENCHECKSMachinebeeps$5+tipFirsttimeguestGuestasksfor a lidCateringordercallGuest askswhere thebathroomisCheesecakesalePartialcases leftin fridgeManagerforgets toclose at9/10Guestasks if wehavedrinksHandleleftdownGuest askshow muchthe graband go costPhoneringsmore than10 times"You canset it onthe scale"ArianaGrandecomes onthe speakersManagerdoesn'tcheck youout at theend of shiftKid eatsfrom thetoppingsbar(s)

SMACKERS BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Guest asks where a flavor is that we don't have
  2. $20+ in tips for the whole shift
  3. Guest asks for sugar-free
  4. Toppings not stocked at close/open
  5. Guest asks if this is the only sizes we have
  6. Manager forgets to unlock doors at 12
  7. OPEN CHECKS
  8. Machine beeps
  9. $5+ tip
  10. First time guest
  11. Guest asks for a lid
  12. Catering order call
  13. Guest asks where the bathroom is
  14. Cheesecake sale
  15. Partial cases left in fridge
  16. Manager forgets to close at 9/10
  17. Guest asks if we have drinks
  18. Handle left down
  19. Guest asks how much the grab and go cost
  20. Phone rings more than 10 times
  21. "You can set it on the scale"
  22. Ariana Grande comes on the speakers
  23. Manager doesn't check you out at the end of shift
  24. Kid eats from the toppings bar(s)