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Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. zest
  2. beat
  3. cut in
  4. grate
  5. whip
  6. cream
  7. blanch
  8. dust
  9. dice
  10. chop
  11. flour
  12. boil
  13. peel
  14. blend
  15. fold
  16. broil
  17. grease
  18. al dente
  19. sauté
  20. puree
  21. mince
  22. simmer
  23. dredge
  24. knead