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Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. blend
  2. zest
  3. knead
  4. simmer
  5. chop
  6. whip
  7. grease
  8. broil
  9. fold
  10. al dente
  11. boil
  12. beat
  13. peel
  14. mince
  15. cream
  16. dust
  17. flour
  18. dice
  19. dredge
  20. cut in
  21. puree
  22. blanch
  23. sauté
  24. grate