Watertreatedaccordingto §112.43Quality atthe startof useDirectwaterapplicationmethod*PublicwatersupplyAgriculturalTea*Directwaterapplicationmethod*Waterdistributionsystem*InfiltrationWaterdistributionsystem*AsepticTechniqueMethod1603AsepticTechniqueWater usedduringgrowingactivitiesSafe and ofadequatesanitaryquality for itsintended useAgriculturalwater*Time intervalbetween lastapplicationand harvestAsepticTechniqueMethod1603OrganicloadRiskManagementCoveredProduce*OrganicloadTime intervalbetween lastapplicationand harvestAntimicrobialWater usedduringgrowingactivitiesGroundWater*SanitizerWatertreatedaccordingto §112.43AntimicrobialQuality atthe startof useSpringwaterGroundWater*Known orreasonablyforeseeablehazard*Time intervalbetween lastapplicationand harvestQuality atthe startof useSanitizerDirectwaterapplicationmethod*RiskReductionNodetectablegenericE.coliPublicwatersupplyAgriculturalTea*CoveredProduce*AsepticTechniqueHarvesting*Known orreasonablyforeseeablehazard*Safe and ofadequatesanitaryquality for itsintended useStatisticalThresholdValuepHSanitizerRepresentativeof use of thewaterAgriculturalTea*126 CFUgenericE.coli per100 mLwaterCoveredProduce*DripirrigationRepresentativeof use of thewaterQuality atthe startof useRepresentativeof use of thewaterNodetectablegenericE.coliOrganicloadPublicwatersupplyWatertreatedaccordingto §112.43Surfacewater*Surfacewater*Time intervalbetween lastapplicationand harvestMethod1603CoveredProduce*SpringwaterWaterdistributionsystem*GroundWater*Harvesting*TurbidityStatisticalThresholdValuepHAntimicrobialKnown orreasonablyforeseeablehazard*AgriculturalTea*NodetectablegenericE.coliHarvesting*SpringwaterTurbidity126 CFUgenericE.coli per100 mLwaterTurbidityGeometricMeanRepresentativeof use of thewaterStatisticalThresholdValuepHWater usedduringgrowingactivitiesAgriculturalwater*Watertreatedaccordingto §112.43MicrobialWaterQualityProfileAntimicrobialSafe and ofadequatesanitaryquality for itsintended useDirectwaterapplicationmethod*Harvesting*SanitizerMicrobialWaterQualityProfileSurfacewater*Known orreasonablyforeseeablehazard*GeometricMeanPublicwatersupplyInfiltration126 CFUgenericE.coli per100 mLwaterGeometricMeanAgriculturalwater*Safe and ofadequatesanitaryquality for itsintended useGeometricMeanTurbidityAgriculturalwater*MicrobialWaterQualityProfileWater usedduringgrowingactivitiesDripirrigationNodetectablegenericE.coliOrganicloadInfiltrationDripirrigationSpringwaterpHStatisticalThresholdValueGroundWater*Method1603InfiltrationSurfacewater*MicrobialWaterQualityProfile126 CFUgenericE.coli per100 mLwaterDripirrigationWaterdistributionsystem*Watertreatedaccordingto §112.43Quality atthe startof useDirectwaterapplicationmethod*PublicwatersupplyAgriculturalTea*Directwaterapplicationmethod*Waterdistributionsystem*InfiltrationWaterdistributionsystem*AsepticTechniqueMethod1603AsepticTechniqueWater usedduringgrowingactivitiesSafe and ofadequatesanitaryquality for itsintended useAgriculturalwater*Time intervalbetween lastapplicationand harvestAsepticTechniqueMethod1603OrganicloadRiskManagementCoveredProduce*OrganicloadTime intervalbetween lastapplicationand harvestAntimicrobialWater usedduringgrowingactivitiesGroundWater*SanitizerWatertreatedaccordingto §112.43AntimicrobialQuality atthe startof useSpringwaterGroundWater*Known orreasonablyforeseeablehazard*Time intervalbetween lastapplicationand harvestQuality atthe startof useSanitizerDirectwaterapplicationmethod*RiskReductionNodetectablegenericE.coliPublicwatersupplyAgriculturalTea*CoveredProduce*AsepticTechniqueHarvesting*Known orreasonablyforeseeablehazard*Safe and ofadequatesanitaryquality for itsintended useStatisticalThresholdValuepHSanitizerRepresentativeof use of thewaterAgriculturalTea*126 CFUgenericE.coli per100 mLwaterCoveredProduce*DripirrigationRepresentativeof use of thewaterQuality atthe startof useRepresentativeof use of thewaterNodetectablegenericE.coliOrganicloadPublicwatersupplyWatertreatedaccordingto §112.43Surfacewater*Surfacewater*Time intervalbetween lastapplicationand harvestMethod1603CoveredProduce*SpringwaterWaterdistributionsystem*GroundWater*Harvesting*TurbidityStatisticalThresholdValuepHAntimicrobialKnown orreasonablyforeseeablehazard*AgriculturalTea*NodetectablegenericE.coliHarvesting*SpringwaterTurbidity126 CFUgenericE.coli per100 mLwaterTurbidityGeometricMeanRepresentativeof use of thewaterStatisticalThresholdValuepHWater usedduringgrowingactivitiesAgriculturalwater*Watertreatedaccordingto §112.43MicrobialWaterQualityProfileAntimicrobialSafe and ofadequatesanitaryquality for itsintended useDirectwaterapplicationmethod*Harvesting*SanitizerMicrobialWaterQualityProfileSurfacewater*Known orreasonablyforeseeablehazard*GeometricMeanPublicwatersupplyInfiltration126 CFUgenericE.coli per100 mLwaterGeometricMeanAgriculturalwater*Safe and ofadequatesanitaryquality for itsintended useGeometricMeanTurbidityAgriculturalwater*MicrobialWaterQualityProfileWater usedduringgrowingactivitiesDripirrigationNodetectablegenericE.coliOrganicloadInfiltrationDripirrigationSpringwaterpHStatisticalThresholdValueGroundWater*Method1603InfiltrationSurfacewater*MicrobialWaterQualityProfile126 CFUgenericE.coli per100 mLwaterDripirrigationWaterdistributionsystem*

Module 5: Agricultural Water BIngo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Water treated according to §112.43
  2. Quality at the start of use
  3. Direct water application method*
  4. Public water supply
  5. Agricultural Tea*
  6. Direct water application method*
  7. Water distribution system*
  8. Infiltration
  9. Water distribution system*
  10. Aseptic Technique
  11. Method 1603
  12. Aseptic Technique
  13. Water used during growing activities
  14. Safe and of adequate sanitary quality for its intended use
  15. Agricultural water*
  16. Time interval between last application and harvest
  17. Aseptic Technique
  18. Method 1603
  19. Organic load
  20. Risk Management
  21. Covered Produce*
  22. Organic load
  23. Time interval between last application and harvest
  24. Antimicrobial
  25. Water used during growing activities
  26. Ground Water*
  27. Sanitizer
  28. Water treated according to §112.43
  29. Antimicrobial
  30. Quality at the start of use
  31. Spring water
  32. Ground Water*
  33. Known or reasonably foreseeable hazard*
  34. Time interval between last application and harvest
  35. Quality at the start of use
  36. Sanitizer
  37. Direct water application method*
  38. Risk Reduction
  39. No detectable generic E.coli
  40. Public water supply
  41. Agricultural Tea*
  42. Covered Produce*
  43. Aseptic Technique
  44. Harvesting*
  45. Known or reasonably foreseeable hazard*
  46. Safe and of adequate sanitary quality for its intended use
  47. Statistical Threshold Value
  48. pH
  49. Sanitizer
  50. Representative of use of the water
  51. Agricultural Tea*
  52. 126 CFU generic E.coli per 100 mL water
  53. Covered Produce*
  54. Drip irrigation
  55. Representative of use of the water
  56. Quality at the start of use
  57. Representative of use of the water
  58. No detectable generic E.coli
  59. Organic load
  60. Public water supply
  61. Water treated according to §112.43
  62. Surface water*
  63. Surface water*
  64. Time interval between last application and harvest
  65. Method 1603
  66. Covered Produce*
  67. Spring water
  68. Water distribution system*
  69. Ground Water*
  70. Harvesting*
  71. Turbidity
  72. Statistical Threshold Value
  73. pH
  74. Antimicrobial
  75. Known or reasonably foreseeable hazard*
  76. Agricultural Tea*
  77. No detectable generic E.coli
  78. Harvesting*
  79. Spring water
  80. Turbidity
  81. 126 CFU generic E.coli per 100 mL water
  82. Turbidity
  83. Geometric Mean
  84. Representative of use of the water
  85. Statistical Threshold Value
  86. pH
  87. Water used during growing activities
  88. Agricultural water*
  89. Water treated according to §112.43
  90. Microbial Water Quality Profile
  91. Antimicrobial
  92. Safe and of adequate sanitary quality for its intended use
  93. Direct water application method*
  94. Harvesting*
  95. Sanitizer
  96. Microbial Water Quality Profile
  97. Surface water*
  98. Known or reasonably foreseeable hazard*
  99. Geometric Mean
  100. Public water supply
  101. Infiltration
  102. 126 CFU generic E.coli per 100 mL water
  103. Geometric Mean
  104. Agricultural water*
  105. Safe and of adequate sanitary quality for its intended use
  106. Geometric Mean
  107. Turbidity
  108. Agricultural water*
  109. Microbial Water Quality Profile
  110. Water used during growing activities
  111. Drip irrigation
  112. No detectable generic E.coli
  113. Organic load
  114. Infiltration
  115. Drip irrigation
  116. Spring water
  117. pH
  118. Statistical Threshold Value
  119. Ground Water*
  120. Method 1603
  121. Infiltration
  122. Surface water*
  123. Microbial Water Quality Profile
  124. 126 CFU generic E.coli per 100 mL water
  125. Drip irrigation
  126. Water distribution system*