AsepticTechnique126 CFUgenericE.coli/100mL waterGroundWater*SanitizerCoveredProduce*Representativeof use of thewaterPublicwatersupplyAgriculturalTea*NodetectablegenericE.coliAgriculturalWater*GeometricMeanInfiltrationAntimicrobialSpringwaterWaterDistributionsystem*Timeinterval B/Wlast app.&harvestOrganicloadStatisticalThresholdValueMethod1603TurbidityMicrobialWaterQualityProfilepHDirectwaterapplicationmethod*Known orreasonablyforeseeablehazard*Surfacewater*Water usedduringgrowingactivitiesQuality atthe startof useWatertreatedaccordingto §112.43Harvesting*DripirrigationAsepticTechnique126 CFUgenericE.coli/100mL waterGroundWater*SanitizerCoveredProduce*Representativeof use of thewaterPublicwatersupplyAgriculturalTea*NodetectablegenericE.coliAgriculturalWater*GeometricMeanInfiltrationAntimicrobialSpringwaterWaterDistributionsystem*Timeinterval B/Wlast app.&harvestOrganicloadStatisticalThresholdValueMethod1603TurbidityMicrobialWaterQualityProfilepHDirectwaterapplicationmethod*Known orreasonablyforeseeablehazard*Surfacewater*Water usedduringgrowingactivitiesQuality atthe startof useWatertreatedaccordingto §112.43Harvesting*Dripirrigation

MODULE 5: AGRICULTURAL WATER BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Aseptic Technique
  2. 126 CFU generic E.coli/100 mL water
  3. Ground Water*
  4. Sanitizer
  5. Covered Produce*
  6. Representative of use of the water
  7. Public water supply
  8. Agricultural Tea*
  9. No detectable generic E.coli
  10. Agricultural Water*
  11. Geometric Mean
  12. Infiltration
  13. Antimicrobial
  14. Spring water
  15. Water Distributionsystem*
  16. Time interval B/W last app.& harvest
  17. Organic load
  18. Statistical Threshold Value
  19. Method 1603
  20. Turbidity
  21. Microbial Water Quality Profile
  22. pH
  23. Direct water application method*
  24. Known or reasonably foreseeable hazard*
  25. Surface water*
  26. Water used during growing activities
  27. Quality at the start of use
  28. Water treated according to §112.43
  29. Harvesting*
  30. Drip irrigation