FlourBrownSugarEggsConfectionerSugarAll-purposeflourBreadFlourAirleaveningagentsBiscuitMethodLiquidSaltMuffinMethodGlutenBakingPowderCakeflourRiseKneadRollingPinBakingSodaPastryBlenderSteamSweetenersShorteningCutinFlavoringGranulatedSugarFatFlourBrownSugarEggsConfectionerSugarAll-purposeflourBreadFlourAirleaveningagentsBiscuitMethodLiquidSaltMuffinMethodGlutenBakingPowderCakeflourRiseKneadRollingPinBakingSodaPastryBlenderSteamSweetenersShorteningCutinFlavoringGranulatedSugarFat

Art of Baking - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Flour
  2. Brown Sugar
  3. Eggs
  4. Confectioner Sugar
  5. All-purpose flour
  6. Bread Flour
  7. Air
  8. leavening agents
  9. Biscuit Method
  10. Liquid
  11. Salt
  12. Muffin Method
  13. Gluten
  14. Baking Powder
  15. Cake flour
  16. Rise
  17. Knead
  18. Rolling Pin
  19. Baking Soda
  20. Pastry Blender
  21. Steam
  22. Sweeteners
  23. Shortening
  24. Cut in
  25. Flavoring
  26. Granulated Sugar
  27. Fat