AcidsCutinMuffinMethodWellRollingPinFlourBiscuitMethodSteamBiscuitCutterBakingPowderGlutenAirSugarPastryBlenderLiquidFatKneadBakingSodaGranulatedSugarSaltAllpurposeflourLeaveningAgentShorteningTunnelsCakeFlourBreadFlourEggConfectionerSugarMolassesAcidsCutinMuffinMethodWellRollingPinFlourBiscuitMethodSteamBiscuitCutterBakingPowderGlutenAirSugarPastryBlenderLiquidFatKneadBakingSodaGranulatedSugarSaltAllpurposeflourLeaveningAgentShorteningTunnelsCakeFlourBreadFlourEggConfectionerSugarMolasses

Art of Baking - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Acids
  2. Cut in
  3. Muffin Method
  4. Well
  5. Rolling Pin
  6. Flour
  7. Biscuit Method
  8. Steam
  9. Biscuit Cutter
  10. Baking Powder
  11. Gluten
  12. Air
  13. Sugar
  14. Pastry Blender
  15. Liquid
  16. Fat
  17. Knead
  18. Baking Soda
  19. Granulated Sugar
  20. Salt
  21. All purpose flour
  22. Leavening Agent
  23. Shortening
  24. Tunnels
  25. Cake Flour
  26. Bread Flour
  27. Egg
  28. Confectioner Sugar
  29. Molasses