KneadLiquidBiscuitMethodTunnelsConfectionerSugarMuffinMethodGranulatedSugarBakingPowderEggLeaveningAgentAllpurposeflourPastryBlenderSugarAcidsRollingPinMolassesAirShorteningCutinSaltBiscuitCutterFlourGlutenWellBreadFlourBakingSodaSteamFatCakeFlourKneadLiquidBiscuitMethodTunnelsConfectionerSugarMuffinMethodGranulatedSugarBakingPowderEggLeaveningAgentAllpurposeflourPastryBlenderSugarAcidsRollingPinMolassesAirShorteningCutinSaltBiscuitCutterFlourGlutenWellBreadFlourBakingSodaSteamFatCakeFlour

Art of Baking - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. Knead
  2. Liquid
  3. Biscuit Method
  4. Tunnels
  5. Confectioner Sugar
  6. Muffin Method
  7. Granulated Sugar
  8. Baking Powder
  9. Egg
  10. Leavening Agent
  11. All purpose flour
  12. Pastry Blender
  13. Sugar
  14. Acids
  15. Rolling Pin
  16. Molasses
  17. Air
  18. Shortening
  19. Cut in
  20. Salt
  21. Biscuit Cutter
  22. Flour
  23. Gluten
  24. Well
  25. Bread Flour
  26. Baking Soda
  27. Steam
  28. Fat
  29. Cake Flour