Proper nutritiondecreases the risk of________________The medical termfor difficultyswallowing is_______________Name anothersign ofaspiration(food inhaledinto lungs) _Older adults may nothave a____________sensation,reminding them to drinkfluidsWhen providingassistance, startwith offeringthe_____________amount of help_________-basedstrategies arethose which havebeen researchedand found to besuccessfulMalnutritionis _____ anormal partof the agingprocessOffering___________provides cognitivestimulation and isa resident rightAllbehaviorhas a_________Make_________-contact with theresident whileassisting themResidentsshould beoffered_______between mealsOlder adults havedecreased________ &_______sensations whichmakes food lessappetizingOffer frequentsmall _________ betweenbitesThe______________maneuver usesstomach thruststo dislodge foodfrom the airwayName one sign ofaspiration (foodinhaled into lungs)________________If it is difficult toswallow, havethe resident tilthead _______to aid inswallowGently touchthe resident's_________ ifthey forget tochew with foodin the mouthSlower residents should beserved______________________Older adultshave _______obstacles tonutritioncompared toadvantagesAllow the residentto_______________before offeringanother biteThe risk ofdehydration______________with ageWhen feedingsomeoneprovide___________bites to avoidaspirationChallengingbehaviors areoften a way tocommunicatean unmet__________Make surethe resident ispositioned___________in their chairFor those who areunable to see,describe theirplate in terms of a_________ face.Ask them to_________tothe food theywant next ifthey are unableto speak.Older adultshave more_____________tissue comparedto muscle tissueQuality___________assistance is one ofthe most importantdeterminants of aresident’s foodintakeProper nutritiondecreases the risk of________________The medical termfor difficultyswallowing is_______________Name anothersign ofaspiration(food inhaledinto lungs) _Older adults may nothave a____________sensation,reminding them to drinkfluidsWhen providingassistance, startwith offeringthe_____________amount of help_________-basedstrategies arethose which havebeen researchedand found to besuccessfulMalnutritionis _____ anormal partof the agingprocessOffering___________provides cognitivestimulation and isa resident rightAllbehaviorhas a_________Make_________-contact with theresident whileassisting themResidentsshould beoffered_______between mealsOlder adults havedecreased________ &_______sensations whichmakes food lessappetizingOffer frequentsmall _________ betweenbitesThe______________maneuver usesstomach thruststo dislodge foodfrom the airwayName one sign ofaspiration (foodinhaled into lungs)________________If it is difficult toswallow, havethe resident tilthead _______to aid inswallowGently touchthe resident's_________ ifthey forget tochew with foodin the mouthSlower residents should beserved______________________Older adultshave _______obstacles tonutritioncompared toadvantagesAllow the residentto_______________before offeringanother biteThe risk ofdehydration______________with ageWhen feedingsomeoneprovide___________bites to avoidaspirationChallengingbehaviors areoften a way tocommunicatean unmet__________Make surethe resident ispositioned___________in their chairFor those who areunable to see,describe theirplate in terms of a_________ face.Ask them to_________tothe food theywant next ifthey are unableto speak.Older adultshave more_____________tissue comparedto muscle tissueQuality___________assistance is one ofthe most importantdeterminants of aresident’s foodintake

5 Essentials Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Proper nutrition decreases the risk of ________________
  2. The medical term for difficulty swallowing is _______________
  3. Name another sign of aspiration (food inhaled into lungs) _
  4. Older adults may not have a ____________sensation, reminding them to drink fluids
  5. When providing assistance, start with offering the_____________ amount of help
  6. _________-based strategies are those which have been researched and found to be successful
  7. Malnutrition is _____ a normal part of the aging process
  8. Offering ___________ provides cognitive stimulation and is a resident right
  9. All behavior has a _________
  10. Make _________-contact with the resident while assisting them
  11. Residents should be offered _______ between meals
  12. Older adults have decreased ________ & _______ sensations which makes food less appetizing
  13. Offer frequent small ______ ___ between bites
  14. The ______________ maneuver uses stomach thrusts to dislodge food from the airway
  15. Name one sign of aspiration (food inhaled into lungs) ________________
  16. If it is difficult to swallow, have the resident tilt head _______ to aid in swallow
  17. Gently touch the resident's _________ if they forget to chew with food in the mouth
  18. Slower residents should be served ______________________
  19. Older adults have _______ obstacles to nutrition compared to advantages
  20. Allow the resident to _______________ before offering another bite
  21. The risk of dehydration ______________ with age
  22. When feeding someone provide ___________ bites to avoid aspiration
  23. Challenging behaviors are often a way to communicate an unmet __________
  24. Make sure the resident is positioned ___________ in their chair
  25. For those who are unable to see, describe their plate in terms of a _________ face.
  26. Ask them to _________to the food they want next if they are unable to speak.
  27. Older adults have more _____________ tissue compared to muscle tissue
  28. Quality ___________ assistance is one of the most important determinants of a resident’s food intake