Free!41degreesFahrenheitor lesshaspassedused-bydate135degreeFahrenheitMilk, MeatSliced FruitBakedpotatoes165degreeFahrenheit145degreeFahrenheitIce bathor icepaddlewash,rinse,sanitize,air-dryFIFOTheThickestPart of themeatYourManager135degreesFahrenheitor more155degreeFahrenheit41 to 135degreesFahrenheitTCSFree!41degreesFahrenheitor lesshaspassedused-bydate135degreeFahrenheitMilk, MeatSliced FruitBakedpotatoes165degreeFahrenheit145degreeFahrenheitIce bathor icepaddlewash,rinse,sanitize,air-dryFIFOTheThickestPart of themeatYourManager135degreesFahrenheitor more155degreeFahrenheit41 to 135degreesFahrenheitTCS

Time and Temperature - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Free!
  2. 41 degrees Fahrenheit or less
  3. has passed used-by date
  4. 135 degree Fahrenheit
  5. Milk, Meat Sliced Fruit Baked potatoes
  6. 165 degree Fahrenheit
  7. 145 degree Fahrenheit
  8. Ice bath or ice paddle
  9. wash, rinse, sanitize, air-dry
  10. FIFO
  11. The Thickest Part of the meat
  12. Your Manager
  13. 135 degrees Fahrenheit or more
  14. 155 degree Fahrenheit
  15. 41 to 135 degrees Fahrenheit
  16. TCS