toboilcookedto heatto fryto boilto baketo roast, broilto burnflameraise/ lower the heathigh heatmedium heatlow heatprepare ingredientesto washwashedto peelto cutto chopto grindto addto mixto whiskto combineto measurfinger-lickinggoodappitizingacidictocookhandmixerenjoyablefreshgooey, stickygreasyheavylightvinegarytoughtoastedtendersweetsugarystringyshreddedbadgarlicI amused toeatingherbsstandmixertoheatvegetablescookedredmeatsourlowheatporkchopto fryhorriblesmokymouth wateringjuicydeliciousdrysaltytastelesstastyfriedbakedcookedstrong flavoredover ripe, stalehotripeunripebeefchickenporkbitterstaple foodscornricebeansflourlentilspotatoplantainyucca/ cassava rootkitchen utensilsknifewhiskfrying panpotblenderforkbowl (mixing)carrotchili pepperlettuceonionpeppertomatospatulato prepareingredientstoflipbasilbay leafcinnamoncumingingeroreganopeppersaltoilbaking sodabaking powderto baketo roast, broilto burnflameraise/ lower the heathigh heatmedium heatto fryspicescrunchytoboilcookedto heatto fryto boilto baketo roast, broilto burnflameraise/ lower the heathigh heatmedium heatlow heatprepare ingredientesto washwashedto peelto cutto chopto grindto addto mixto whiskto combineto measurfinger-lickinggoodappitizingacidictocookhandmixerenjoyablefreshgooey, stickygreasyheavylightvinegarytoughtoastedtendersweetsugarystringyshreddedbadgarlicI amused toeatingherbsstandmixertoheatvegetablescookedredmeatsourlowheatporkchopto fryhorriblesmokymouth wateringjuicydeliciousdrysaltytastelesstastyfriedbakedcookedstrong flavoredover ripe, stalehotripeunripebeefchickenporkbitterstaple foodscornricebeansflourlentilspotatoplantainyucca/ cassava rootkitchen utensilsknifewhiskfrying panpotblenderforkbowl (mixing)carrotchili pepperlettuceonionpeppertomatospatulato prepareingredientstoflipbasilbay leafcinnamoncumingingeroreganopeppersaltoilbaking sodabaking powderto baketo roast, broilto burnflameraise/ lower the heathigh heatmedium heatto fryspicescrunchy

Cooking - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. to boil
  2. cooked to heat to fry to boil to bake to roast, broil to burn flame raise/ lower the heat high heat medium heat low heat prepare ingredientes to wash washed to peel to cut to chop to grind to add to mix to whisk to combine to measur
  3. finger-licking good
  4. appitizing
  5. acidic
  6. to cook
  7. hand mixer
  8. enjoyable fresh gooey, sticky greasy heavy light vinegary tough toasted tender sweet sugary stringy shredded
  9. bad
  10. garlic
  11. I am used to eating
  12. herbs
  13. stand mixer
  14. to heat
  15. vegetables
  16. cooked
  17. red meat
  18. sour
  19. low heat
  20. pork chop
  21. to fry
  22. horrible smoky mouth watering juicy delicious dry salty tasteless tasty fried baked cooked strong flavored over ripe, stale hot ripe unripe beef chicken pork
  23. bitter
  24. staple foods corn rice beans flour lentils potato plantain yucca/ cassava root kitchen utensils knife whisk frying pan pot blender fork bowl (mixing) carrot chili pepper lettuce onion pepper tomato spatula
  25. to prepare ingredients
  26. to flip
  27. basil bay leaf cinnamon cumin ginger oregano pepper salt oil baking soda baking powder to bake to roast, broil to burn flame raise/ lower the heat high heat medium heat
  28. to fry
  29. spices
  30. crunchy