surfacetensionCovalentbondsmono-saccharideproteinsunsaturatedfatty acidsorganicEnzymeshighheatcapacity4CarbohydratesacidHydrolysisStructure,defense,movementadhesionpH orTemperatureCarbonglucose20Stores andtransmitsgeneticinfo.lipidsaminoacidsSharingElectronsCapillaryActionOrganicphospholipidsLockandKey20saturatedFattyacidsshort termenergystorageTransferringelectronsNucleicacidshydrogenbondsglycogen3 fattyacids andglycerolpeptidebondsdehydrationsynthesiscohesiondenaturednucleotidesIonicBondsvalenceelectronsbasepeptidebondsCellulosesurfacetensionCovalentbondsmono-saccharideproteinsunsaturatedfatty acidsorganicEnzymeshighheatcapacity4CarbohydratesacidHydrolysisStructure,defense,movementadhesionpH orTemperatureCarbonglucose20Stores andtransmitsgeneticinfo.lipidsaminoacidsSharingElectronsCapillaryActionOrganicphospholipidsLockandKey20saturatedFattyacidsshort termenergystorageTransferringelectronsNucleicacidshydrogenbondsglycogen3 fattyacids andglycerolpeptidebondsdehydrationsynthesiscohesiondenaturednucleotidesIonicBondsvalenceelectronsbasepeptidebondsCellulose

Macromolecules - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. surface tension
  2. Covalent bonds
  3. mono-saccharide
  4. proteins
  5. unsaturated fatty acids
  6. organic
  7. Enzymes
  8. high heat capacity
  9. 4
  10. Carbohydrates
  11. acid
  12. Hydrolysis
  13. Structure, defense, movement
  14. adhesion
  15. pH or Temperature
  16. Carbon
  17. glucose
  18. 20
  19. Stores and transmits genetic info.
  20. lipids
  21. amino acids
  22. Sharing Electrons
  23. Capillary Action
  24. Organic
  25. phospholipids
  26. Lock and Key
  27. 20
  28. saturated Fatty acids
  29. short term energy storage
  30. Transferring electrons
  31. Nucleic acids
  32. hydrogen bonds
  33. glycogen
  34. 3 fatty acids and glycerol
  35. peptide bonds
  36. dehydration synthesis
  37. cohesion
  38. denatured
  39. nucleotides
  40. Ionic Bonds
  41. valence electrons
  42. base
  43. peptide bonds
  44. Cellulose