CapillaryActionnucleotidesdenaturedIonicBonds20dehydrationsynthesisSharingElectronsCarbon20unsaturatedfatty acidsshort termenergystoragepolymermonomerscohesionGlucoseadhesionHydrogenbondslongtermenergyenzymesCovalentbondsaminoacidsLockandKeyproteinshydrolysisStores andtransmitsgeneticinfo.CellulosehighheatcapacityPeptidebondsglycogensaturatedfattyacidsmono-saccharidepH orTemperaturecarbohydratesLipidsphospholipidsvalenceelectrons3 fattyacids andglycerolsurfacetensionacidTransferringelectronsOragnicnucleicacidsbase4CapillaryActionnucleotidesdenaturedIonicBonds20dehydrationsynthesisSharingElectronsCarbon20unsaturatedfatty acidsshort termenergystoragepolymermonomerscohesionGlucoseadhesionHydrogenbondslongtermenergyenzymesCovalentbondsaminoacidsLockandKeyproteinshydrolysisStores andtransmitsgeneticinfo.CellulosehighheatcapacityPeptidebondsglycogensaturatedfattyacidsmono-saccharidepH orTemperaturecarbohydratesLipidsphospholipidsvalenceelectrons3 fattyacids andglycerolsurfacetensionacidTransferringelectronsOragnicnucleicacidsbase4

Macromolecules - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Capillary Action
  2. nucleotides
  3. denatured
  4. Ionic Bonds
  5. 20
  6. dehydration synthesis
  7. Sharing Electrons
  8. Carbon
  9. 20
  10. unsaturated fatty acids
  11. short term energy storage
  12. polymer
  13. monomers
  14. cohesion
  15. Glucose
  16. adhesion
  17. Hydrogen bonds
  18. long term energy
  19. enzymes
  20. Covalent bonds
  21. amino acids
  22. Lock and Key
  23. proteins
  24. hydrolysis
  25. Stores and transmits genetic info.
  26. Cellulose
  27. high heat capacity
  28. Peptide bonds
  29. glycogen
  30. saturated fatty acids
  31. mono-saccharide
  32. pH or Temperature
  33. carbohydrates
  34. Lipids
  35. phospholipids
  36. valence electrons
  37. 3 fatty acids and glycerol
  38. surface tension
  39. acid
  40. Transferring electrons
  41. Oragnic
  42. nucleic acids
  43. base
  44. 4