VirusParasitesPathogensProduceReadyto eatfoodsJaundiceShigellaspp.Time&temperatur-eGroundBeefHepatitisANorovirusMicroorgan-ismsPoultryExcludeNontyphoid-alSalmonellaBacteriaGoodPersonalHygieneCross-contaminationContaminat-ed WaterE.ColiSixSalmonellaTyphiShellfishFliesVirusParasitesPathogensProduceReadyto eatfoodsJaundiceShigellaspp.Time&temperatur-eGroundBeefHepatitisANorovirusMicroorgan-ismsPoultryExcludeNontyphoid-alSalmonellaBacteriaGoodPersonalHygieneCross-contaminationContaminat-ed WaterE.ColiSixSalmonellaTyphiShellfishFlies

The Big Six Foodborne Illness - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Virus
  2. Parasites
  3. Pathogens
  4. Produce
  5. Ready to eat foods
  6. Jaundice
  7. Shigella spp.
  8. Time& temperatur-e
  9. Ground Beef
  10. Hepatitis A
  11. Norovirus
  12. Microorgan-isms
  13. Poultry
  14. Exclude
  15. Nontyphoid-al Salmonella
  16. Bacteria
  17. Good Personal Hygiene
  18. Cross-contamination
  19. Contaminat-ed Water
  20. E. Coli
  21. Six
  22. Salmonella Typhi
  23. Shellfish
  24. Flies