MexicoNoncontrollable41degreesDirectmarketingPacificRimComfortfoodStewingSAlesPromotionintermediariessales &costsMedallionsBananaExtendshelflifeOliveoil &butterDuJourSaleshistoryPhytochemicalsWaterbuffaloWater,wind,solar &biomassJamonibericoLeavenersVariance inseaonsality,availability &degree offreshnesstoo fast attoo hightemperaturehelps analyzecontrollablecosts outlinesgoals etcMexicoNoncontrollable41degreesDirectmarketingPacificRimComfortfoodStewingSAlesPromotionintermediariessales &costsMedallionsBananaExtendshelflifeOliveoil &butterDuJourSaleshistoryPhytochemicalsWaterbuffaloWater,wind,solar &biomassJamonibericoLeavenersVariance inseaonsality,availability &degree offreshnesstoo fast attoo hightemperaturehelps analyzecontrollablecosts outlinesgoals etc

ProStart II Review #4 - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
  1. Mexico
  2. Noncontrollable
  3. 41 degrees
  4. Direct marketing
  5. Pacific Rim
  6. Comfort food
  7. Stewing
  8. SAles Promotion
  9. intermediaries
  10. sales & costs
  11. Medallions
  12. Banana
  13. Extend shelf life
  14. Olive oil & butter
  15. Du Jour
  16. Sales history
  17. Phytochemicals
  18. Water buffalo
  19. Water, wind, solar & biomass
  20. Jamon iberico
  21. Leaveners
  22. Variance in seaonsality, availability & degree of freshness
  23. too fast at too high temperature
  24. helps analyze controllable costs outlines goals etc