JaundiceSalmonellaTyphiHepatitisAPoultryShigellaspp.E.ColiGoodPersonalHygieneNorovirusContaminatedWaterProduceTime &TemperatureGroundBeefNontyphoidalSalmonellaVirusesCross-ContaminationShellfishJaundiceSalmonellaTyphiHepatitisAPoultryShigellaspp.E.ColiGoodPersonalHygieneNorovirusContaminatedWaterProduceTime &TemperatureGroundBeefNontyphoidalSalmonellaVirusesCross-ContaminationShellfish

The Big Six Foodborne Illnesses - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Jaundice
  2. Salmonella Typhi
  3. Hepatitis A
  4. Poultry
  5. Shigella spp.
  6. E. Coli
  7. Good Personal Hygiene
  8. Norovirus
  9. Contaminated Water
  10. Produce
  11. Time & Temperature
  12. Ground Beef
  13. Nontyphoidal Salmonella
  14. Viruses
  15. Cross-Contamination
  16. Shellfish