VirusesNontyphoidalSalmonellaJaundiceTime &TemperatureSalmonellaTyphiNorovirusShigellaspp.PoultryGroundBeefShellfishCross-ContaminationProduceGoodPersonalHygieneHepatitisAContaminatedWaterE.ColiVirusesNontyphoidalSalmonellaJaundiceTime &TemperatureSalmonellaTyphiNorovirusShigellaspp.PoultryGroundBeefShellfishCross-ContaminationProduceGoodPersonalHygieneHepatitisAContaminatedWaterE.Coli

The Big Six Foodborne Illnesses - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Viruses
  2. Nontyphoidal Salmonella
  3. Jaundice
  4. Time & Temperature
  5. Salmonella Typhi
  6. Norovirus
  7. Shigella spp.
  8. Poultry
  9. Ground Beef
  10. Shellfish
  11. Cross-Contamination
  12. Produce
  13. Good Personal Hygiene
  14. Hepatitis A
  15. Contaminated Water
  16. E. Coli