NontyphoidalSalmonellaNorovirusProduceVirusesGoodPersonalHygieneCross-ContaminationTime &TemperatureContaminatedWaterJaundiceE.ColiPoultryHepatitisAGroundBeefShigellaspp.ShellfishSalmonellaTyphiNontyphoidalSalmonellaNorovirusProduceVirusesGoodPersonalHygieneCross-ContaminationTime &TemperatureContaminatedWaterJaundiceE.ColiPoultryHepatitisAGroundBeefShigellaspp.ShellfishSalmonellaTyphi

The Big Six Foodborne Illnesses - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Nontyphoidal Salmonella
  2. Norovirus
  3. Produce
  4. Viruses
  5. Good Personal Hygiene
  6. Cross-Contamination
  7. Time & Temperature
  8. Contaminated Water
  9. Jaundice
  10. E. Coli
  11. Poultry
  12. Hepatitis A
  13. Ground Beef
  14. Shigella spp.
  15. Shellfish
  16. Salmonella Typhi