HepatitisAVirusesNontyphoidalSalmonellaGoodPersonalHygieneContaminatedWaterProduceTime &TemperatureCross-ContaminationShigellaspp.E.ColiNorovirusPoultryGroundBeefSalmonellaTyphiShellfishJaundiceHepatitisAVirusesNontyphoidalSalmonellaGoodPersonalHygieneContaminatedWaterProduceTime &TemperatureCross-ContaminationShigellaspp.E.ColiNorovirusPoultryGroundBeefSalmonellaTyphiShellfishJaundice

The Big Six Foodborne Illnesses - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Hepatitis A
  2. Viruses
  3. Nontyphoidal Salmonella
  4. Good Personal Hygiene
  5. Contaminated Water
  6. Produce
  7. Time & Temperature
  8. Cross-Contamination
  9. Shigella spp.
  10. E. Coli
  11. Norovirus
  12. Poultry
  13. Ground Beef
  14. Salmonella Typhi
  15. Shellfish
  16. Jaundice