ProteinMarbling170DegreesWholesaleCutsPartsof MeatBeefVealMoistHeatCookingMethodsRubCPSIronDry HeatCookingMethodsRetailCutsFat &Cholesterol160DegreesChoiceBVitaminsLamb145DegreesPorkPrimeCuredMarinadeScoreProteinMarbling170DegreesWholesaleCutsPartsof MeatBeefVealMoistHeatCookingMethodsRubCPSIronDry HeatCookingMethodsRetailCutsFat &Cholesterol160DegreesChoiceBVitaminsLamb145DegreesPorkPrimeCuredMarinadeScore

Meat Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Protein
  2. Marbling
  3. 170 Degrees
  4. Wholesale Cuts
  5. Parts of Meat
  6. Beef
  7. Veal
  8. Moist Heat Cooking Methods
  9. Rub
  10. CPS
  11. Iron
  12. Dry Heat Cooking Methods
  13. Retail Cuts
  14. Fat & Cholesterol
  15. 160 Degrees
  16. Choice
  17. B Vitamins
  18. Lamb
  19. 145 Degrees
  20. Pork
  21. Prime
  22. Cured
  23. Marinade
  24. Score