IronCPS160DegreesBVitamins170Degrees145DegreesMoistHeatCookingMethodsFat &CholesterolScoreProteinLambMarblingVealPorkDry HeatCookingMethodsRubWholesaleCutsLambRetailCutsMarinadeCuredBeefChoicePartsof MeatIronCPS160DegreesBVitamins170Degrees145DegreesMoistHeatCookingMethodsFat &CholesterolScoreProteinLambMarblingVealPorkDry HeatCookingMethodsRubWholesaleCutsLambRetailCutsMarinadeCuredBeefChoicePartsof Meat

Meat Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Iron
  2. CPS
  3. 160 Degrees
  4. B Vitamins
  5. 170 Degrees
  6. 145 Degrees
  7. Moist Heat Cooking Methods
  8. Fat & Cholesterol
  9. Score
  10. Protein
  11. Lamb
  12. Marbling
  13. Veal
  14. Pork
  15. Dry Heat Cooking Methods
  16. Rub
  17. Wholesale Cuts
  18. Lamb
  19. Retail Cuts
  20. Marinade
  21. Cured
  22. Beef
  23. Choice
  24. Parts of Meat