Sell anewentréeSell aReserveBottleBus atable outof yoursectionMartiniSpecialRun foodTHREEtimes10VIPsClearSERVICEBARBottleof WineMocktailADDStatesideSangriaFlightAdd aprotein to asalad orentrée bowlEarn aChargeCardSell a TopShelf L I TWineFlight (AllReds)WineFlight(AllWhites)Seat atable forthe hostsHeinekenLightPortWine20VIPsCharcuterieBoard +WineSell anoff menuwineCharcuterieBoard forDessertPerfectcheck!AfterdinnerdrinkUpgrade aside on asandwichor burger$200GCSalesGuestComplimentto aManagerSell ONLYwinterdessertsto a tableSell aFlatbreadSell anewentréeSell aReserveBottleBus atable outof yoursectionMartiniSpecialRun foodTHREEtimes10VIPsClearSERVICEBARBottleof WineMocktailADDStatesideSangriaFlightAdd aprotein to asalad orentrée bowlEarn aChargeCardSell a TopShelf L I TWineFlight (AllReds)WineFlight(AllWhites)Seat atable forthe hostsHeinekenLightPortWine20VIPsCharcuterieBoard +WineSell anoff menuwineCharcuterieBoard forDessertPerfectcheck!AfterdinnerdrinkUpgrade aside on asandwichor burger$200GCSalesGuestComplimentto aManagerSell ONLYwinterdessertsto a tableSell aFlatbread

Monday PM - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
  1. Sell a new entrée
  2. Sell a Reserve Bottle
  3. Bus a table out of your section
  4. Martini Special
  5. Run food THREE times
  6. 10 VIPs
  7. Clear SERVICE BAR
  8. Bottle of Wine
  9. Mocktail ADD Stateside
  10. Sangria Flight
  11. Add a protein to a salad or entrée bowl
  12. Earn a Charge Card
  13. Sell a Top Shelf L I T
  14. Wine Flight (All Reds)
  15. Wine Flight (All Whites)
  16. Seat a table for the hosts
  17. Heineken Light
  18. Port Wine
  19. 20 VIPs
  20. Charcuterie Board + Wine
  21. Sell an off menu wine
  22. Charcuterie Board for Dessert
  23. Perfect check!
  24. After dinner drink
  25. Upgrade a side on a sandwich or burger
  26. $200 GC Sales
  27. Guest Compliment to a Manager
  28. Sell ONLY winter desserts to a table
  29. Sell a Flatbread