nucleicacidstransportmolecules&informationstructure allowsfor interactionswith many othermoleculesstructureallows foreasybreakdowninstructionsfor proteinsynthesisaminoacidsfats,oilsinsulationnucleotidesmonomerscell wallstructurelipidscarbohydratesstructurecan createhydrophobicbarriermost variedmacromoleculesugarexoskeletonsmonosaccharideslong-termenergycellulosequickenergyproteinschitinenzymesgeneticcontinuitystructureallows forlayeredchainstissuestructure(muscles)fattyacids &glycerolpolymersDNA &RNAnucleicacidstransportmolecules&informationstructure allowsfor interactionswith many othermoleculesstructureallows foreasybreakdowninstructionsfor proteinsynthesisaminoacidsfats,oilsinsulationnucleotidesmonomerscell wallstructurelipidscarbohydratesstructurecan createhydrophobicbarriermost variedmacromoleculesugarexoskeletonsmonosaccharideslong-termenergycellulosequickenergyproteinschitinenzymesgeneticcontinuitystructureallows forlayeredchainstissuestructure(muscles)fattyacids &glycerolpolymersDNA &RNA

Macromolecule Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. nucleic acids
  2. transport molecules & information
  3. structure allows for interactions with many other molecules
  4. structure allows for easy breakdown
  5. instructions for protein synthesis
  6. amino acids
  7. fats, oils
  8. insulation
  9. nucleotides
  10. monomers
  11. cell wall structure
  12. lipids
  13. carbohydrates
  14. structure can create hydrophobic barrier
  15. most varied macromolecule
  16. sugar
  17. exoskeletons
  18. monosaccharides
  19. long-term energy
  20. cellulose
  21. quick energy
  22. proteins
  23. chitin
  24. enzymes
  25. genetic continuity
  26. structure allows for layered chains
  27. tissue structure (muscles)
  28. fatty acids & glycerol
  29. polymers
  30. DNA & RNA