CUT-INDREDGEFLOURFOLDINTOSSCOOKGARNISHSAUTEMINCEWHIPSCALDCORESTEAMBLENDSIFTWHIPPEELGRATECHOPDICESIMMERROLLCREAMFOLDINBOILKNEADBROILBBQBAKECUT-INDREDGEFLOURFOLDINTOSSCOOKGARNISHSAUTEMINCEWHIPSCALDCORESTEAMBLENDSIFTWHIPPEELGRATECHOPDICESIMMERROLLCREAMFOLDINBOILKNEADBROILBBQBAKE

COOKING TERM REVIEW - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. CUT-IN
  2. DREDGE
  3. FLOUR
  4. FOLD IN
  5. TOSS
  6. COOK
  7. GARNISH
  8. SAUTE
  9. MINCE
  10. WHIP
  11. SCALD
  12. CORE
  13. STEAM
  14. BLEND
  15. SIFT
  16. WHIP
  17. PEEL
  18. GRATE
  19. CHOP
  20. DICE
  21. SIMMER
  22. ROLL
  23. CREAM
  24. FOLD IN
  25. BOIL
  26. KNEAD
  27. BROIL
  28. BBQ
  29. BAKE