peachcakesaltedcaramelchocolatechip cookiebarssemiclosedoven wasinventedRolling pinFor makingtypes ofdough flatRubberSpatulaPies, rolls, andcornbread wentinto aluminumpans that wentinto DutchovensMixing bowlsFor puttingingredientsinMeasuringCupssummercake withfruit andcreamGranolabarscinnamonmonkeybreadWoodenSpoonSpatulaFor flippingthing onpanscast-ironpots overcampfirescakemaking wascommon inthe 1800’sbiscuits, cornbread,and lattice-toppedfruit pies to go withthe chicken-friedsteaks, beans,potatoes, andsawmill gravydropbiscuitcobblerWhisk ForspeedstirringPastrybrushKitchenScissorspeachcakesaltedcaramelchocolatechip cookiebarssemiclosedoven wasinventedRolling pinFor makingtypes ofdough flatRubberSpatulaPies, rolls, andcornbread wentinto aluminumpans that wentinto DutchovensMixing bowlsFor puttingingredientsinMeasuringCupssummercake withfruit andcreamGranolabarscinnamonmonkeybreadWoodenSpoonSpatulaFor flippingthing onpanscast-ironpots overcampfirescakemaking wascommon inthe 1800’sbiscuits, cornbread,and lattice-toppedfruit pies to go withthe chicken-friedsteaks, beans,potatoes, andsawmill gravydropbiscuitcobblerWhisk ForspeedstirringPastrybrushKitchenScissors

Baker’s Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. peach cake
  2. salted caramel chocolate chip cookie bars
  3. semi closed oven was invented
  4. Rolling pin For making types of dough flat
  5. Rubber Spatula
  6. Pies, rolls, and cornbread went into aluminum pans that went into Dutch ovens
  7. Mixing bowls For putting ingredients in
  8. Measuring Cups
  9. summer cake with fruit and cream
  10. Granola bars
  11. cinnamon monkey bread
  12. Wooden Spoon
  13. Spatula For flipping thing on pans
  14. cast-iron pots over campfires
  15. cake making was common in the 1800’s
  16. biscuits, cornbread, and lattice-topped fruit pies to go with the chicken-fried steaks, beans, potatoes, and sawmill gravy
  17. drop biscuit cobbler
  18. Whisk For speed stirring
  19. Pastry brush
  20. Kitchen Scissors