ToastGrateMeltCreamShorteningPoachBreadDredgeChillDicePastrySauteSimmerBraiseBrownWhipFryFoldPeelCut-inSeasonBoilKneadBakeDissolveDryingredientsRollStirMarinateMixBasteCubeSiftChopDotSliceBeatScaldDotParboilBroilRoastPareGreaseStewCombineTossSearBlendToastGrateMeltCreamShorteningPoachBreadDredgeChillDicePastrySauteSimmerBraiseBrownWhipFryFoldPeelCut-inSeasonBoilKneadBakeDissolveDryingredientsRollStirMarinateMixBasteCubeSiftChopDotSliceBeatScaldDotParboilBroilRoastPareGreaseStewCombineTossSearBlend

Cooking Terms - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Toast
  2. Grate
  3. Melt
  4. Cream
  5. Shortening
  6. Poach
  7. Bread
  8. Dredge
  9. Chill
  10. Dice
  11. Pastry
  12. Saute
  13. Simmer
  14. Braise
  15. Brown
  16. Whip
  17. Fry
  18. Fold
  19. Peel
  20. Cut-in
  21. Season
  22. Boil
  23. Knead
  24. Bake
  25. Dissolve
  26. Dry ingredients
  27. Roll
  28. Stir
  29. Marinate
  30. Mix
  31. Baste
  32. Cube
  33. Sift
  34. Chop
  35. Dot
  36. Slice
  37. Beat
  38. Scald
  39. Dot
  40. Parboil
  41. Broil
  42. Roast
  43. Pare
  44. Grease
  45. Stew
  46. Combine
  47. Toss
  48. Sear
  49. Blend