Do not usebare handsto pick upbroken glassDo notuse frayedappliancecordsDon'tplaceknives insink waterUsesturdystepstoolsUse a potlid to putout agrease fireTeam liftheavyobjectsTurn pothandlesinAlways pickup knivesby theirhandleDo notreachacross hotburnersUse hairrestraintsDon't storeheavyobjects uphighUsepotholdersWearnonslipshoes inkitchenWipe upspillsimmediatelyTurn offapplianceswhen notin useWarndish-roomworker ofHOT pansCut awayfrom selfwhen usinga knifeDon'trun withknivesKeep a fireextinguisherin kitchen atall timesUse wetfloorsignsInspect allequipmentregularlyPushcartsKeepcabinetdoorsclosedDon'tcatch afallingknifeDo not usebare handsto pick upbroken glassDo notuse frayedappliancecordsDon'tplaceknives insink waterUsesturdystepstoolsUse a potlid to putout agrease fireTeam liftheavyobjectsTurn pothandlesinAlways pickup knivesby theirhandleDo notreachacross hotburnersUse hairrestraintsDon't storeheavyobjects uphighUsepotholdersWearnonslipshoes inkitchenWipe upspillsimmediatelyTurn offapplianceswhen notin useWarndish-roomworker ofHOT pansCut awayfrom selfwhen usinga knifeDon'trun withknivesKeep a fireextinguisherin kitchen atall timesUse wetfloorsignsInspect allequipmentregularlyPushcartsKeepcabinetdoorsclosedDon'tcatch afallingknife

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Do not use bare hands to pick up broken glass
  2. Do not use frayed appliance cords
  3. Don't place knives in sink water
  4. Use sturdy step stools
  5. Use a pot lid to put out a grease fire
  6. Team lift heavy objects
  7. Turn pot handles in
  8. Always pick up knives by their handle
  9. Do not reach across hot burners
  10. Use hair restraints
  11. Don't store heavy objects up high
  12. Use pot holders
  13. Wear nonslip shoes in kitchen
  14. Wipe up spills immediately
  15. Turn off appliances when not in use
  16. Warn dish-room worker of HOT pans
  17. Cut away from self when using a knife
  18. Don't run with knives
  19. Keep a fire extinguisher in kitchen at all times
  20. Use wet floor signs
  21. Inspect all equipment regularly
  22. Push carts
  23. Keep cabinet doors closed
  24. Don't catch a falling knife