UsepotholdersUse wetfloorsignsAlways pickup knivesby theirhandleTeam liftheavyobjectsDo not usebare handsto pick upbroken glassDon'trun withknivesUse hairrestraintsKeep a fireextinguisherin kitchen atall timesTurn offapplianceswhen notin useDo notuse frayedappliancecordsPushcartsDon'tplaceknives insink waterWearnonslipshoes inkitchenWarndish-roomworker ofHOT pansInspect allequipmentregularlyUse a potlid to putout agrease fireTurn pothandlesinCut awayfrom selfwhen usinga knifeDon't storeheavyobjects uphighDon'tcatch afallingknifeWipe upspillsimmediatelyDo notreachacross hotburnersKeepcabinetdoorsclosedUsesturdystepstoolsUsepotholdersUse wetfloorsignsAlways pickup knivesby theirhandleTeam liftheavyobjectsDo not usebare handsto pick upbroken glassDon'trun withknivesUse hairrestraintsKeep a fireextinguisherin kitchen atall timesTurn offapplianceswhen notin useDo notuse frayedappliancecordsPushcartsDon'tplaceknives insink waterWearnonslipshoes inkitchenWarndish-roomworker ofHOT pansInspect allequipmentregularlyUse a potlid to putout agrease fireTurn pothandlesinCut awayfrom selfwhen usinga knifeDon't storeheavyobjects uphighDon'tcatch afallingknifeWipe upspillsimmediatelyDo notreachacross hotburnersKeepcabinetdoorsclosedUsesturdystepstools

Kitchen Safety - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Use pot holders
  2. Use wet floor signs
  3. Always pick up knives by their handle
  4. Team lift heavy objects
  5. Do not use bare hands to pick up broken glass
  6. Don't run with knives
  7. Use hair restraints
  8. Keep a fire extinguisher in kitchen at all times
  9. Turn off appliances when not in use
  10. Do not use frayed appliance cords
  11. Push carts
  12. Don't place knives in sink water
  13. Wear nonslip shoes in kitchen
  14. Warn dish-room worker of HOT pans
  15. Inspect all equipment regularly
  16. Use a pot lid to put out a grease fire
  17. Turn pot handles in
  18. Cut away from self when using a knife
  19. Don't store heavy objects up high
  20. Don't catch a falling knife
  21. Wipe up spills immediately
  22. Do not reach across hot burners
  23. Keep cabinet doors closed
  24. Use sturdy step stools