BluegloveprocedureNoTowelleft outTrash cartclean andoder freeHourlyhandwashingTrashchangedAll freezerproductscoveredIcemachingcleansanitizedTowelBucketsPreptablelabelingFreshbeefholdingprocedureBluewearsseparatedExpiredproductOpenfoodmarkedCrewRoomcleanCoolerclean androtatedAllproductoff floorRestroomsoder freeFree!CorrallidsclosedSecondaryshelf livesmarketBluegloveprocedureNoTowelleft outTrash cartclean andoder freeHourlyhandwashingTrashchangedAll freezerproductscoveredIcemachingcleansanitizedTowelBucketsPreptablelabelingFreshbeefholdingprocedureBluewearsseparatedExpiredproductOpenfoodmarkedCrewRoomcleanCoolerclean androtatedAllproductoff floorRestroomsoder freeFree!CorrallidsclosedSecondaryshelf livesmarket

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
  1. Blue glove procedure
  2. No Towel left out
  3. Trash cart clean and oder free
  4. Hourly hand washing
  5. Trash changed
  6. All freezer products covered
  7. Ice maching clean sanitized
  8. Towel Buckets
  9. Prep table labeling
  10. Fresh beef holding procedure
  11. Blue wears separated
  12. Expired product
  13. Open food marked
  14. Crew Room clean
  15. Cooler clean and rotated
  16. All product off floor
  17. Restrooms oder free
  18. Free!
  19. Corral lids closed
  20. Secondary shelf lives market