OpenfoodmarkedAll freezerproductscoveredFree!PreptablelabelingTowelBucketsExpiredproductRestroomsoder freeFreshbeefholdingprocedureHourlyhandwashingBluewearsseparatedSecondaryshelf livesmarketNoTowelleft outTrashchangedIcemachingcleansanitizedCorrallidsclosedCoolerclean androtatedBluegloveprocedureCrewRoomcleanTrash cartclean andoder freeAllproductoff floorOpenfoodmarkedAll freezerproductscoveredFree!PreptablelabelingTowelBucketsExpiredproductRestroomsoder freeFreshbeefholdingprocedureHourlyhandwashingBluewearsseparatedSecondaryshelf livesmarketNoTowelleft outTrashchangedIcemachingcleansanitizedCorrallidsclosedCoolerclean androtatedBluegloveprocedureCrewRoomcleanTrash cartclean andoder freeAllproductoff floor

Food Safety Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Open food marked
  2. All freezer products covered
  3. Free!
  4. Prep table labeling
  5. Towel Buckets
  6. Expired product
  7. Restrooms oder free
  8. Fresh beef holding procedure
  9. Hourly hand washing
  10. Blue wears separated
  11. Secondary shelf lives market
  12. No Towel left out
  13. Trash changed
  14. Ice maching clean sanitized
  15. Corral lids closed
  16. Cooler clean and rotated
  17. Blue glove procedure
  18. Crew Room clean
  19. Trash cart clean and oder free
  20. All product off floor