___ is theeasierspecies togrowThebirthplaceof coffee:Almost allthe world'scoffeegrows here:__% of ourcoffee issustainablysourcedWhy do wesourcecoffee fromAsia/Pacific?Why dowe sourcefrom LatinAmerica?What isC.A.F.E.?Coffeegrows on_____How mighta coffeevarietaldiffer?Color ofcoffeecherries_____Growing____ ismore workA treeworks for1___ for1lb coffeeHow arecoffeecherriesharvested?Coffee___ lookand tastedifferentOne coffeetree grows___ lbs peryearName acoffeeproducingcountryWhy isCosta Ricansoil great forgrowing?The flavorof ___ canbe harsh &unpleasantExplainsustainablecoffeeWhere isthe CoffeeBelt?How doesregionimpactflavor?Name the2 primarycoffeespeciesWhere isyour favoriteblendsourced?Name the3 maingrowingregions:The colorof the beanwithin thecherry is __What typeof coffeewe use_______Name athreat tocoffeeproduction___ is theeasierspecies togrowThebirthplaceof coffee:Almost allthe world'scoffeegrows here:__% of ourcoffee issustainablysourcedWhy do wesourcecoffee fromAsia/Pacific?Why dowe sourcefrom LatinAmerica?What isC.A.F.E.?Coffeegrows on_____How mighta coffeevarietaldiffer?Color ofcoffeecherries_____Growing____ ismore workA treeworks for1___ for1lb coffeeHow arecoffeecherriesharvested?Coffee___ lookand tastedifferentOne coffeetree grows___ lbs peryearName acoffeeproducingcountryWhy isCosta Ricansoil great forgrowing?The flavorof ___ canbe harsh &unpleasantExplainsustainablecoffeeWhere isthe CoffeeBelt?How doesregionimpactflavor?Name the2 primarycoffeespeciesWhere isyour favoriteblendsourced?Name the3 maingrowingregions:The colorof the beanwithin thecherry is __What typeof coffeewe use_______Name athreat tocoffeeproduction

Coffee Academy 100: Origins - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. ___ is the easier species to grow
  2. The birthplace of coffee:
  3. Almost all the world's coffee grows here:
  4. __% of our coffee is sustainably sourced
  5. Why do we source coffee from Asia/Pacific?
  6. Why do we source from Latin America?
  7. What is C.A.F.E.?
  8. Coffee grows on _____
  9. How might a coffee varietal differ?
  10. Color of coffee cherries _____
  11. Growing ____ is more work
  12. A tree works for 1___ for 1lb coffee
  13. How are coffee cherries harvested?
  14. Coffee ___ look and taste different
  15. One coffee tree grows ___ lbs per year
  16. Name a coffee producing country
  17. Why is Costa Rican soil great for growing?
  18. The flavor of ___ can be harsh & unpleasant
  19. Explain sustainable coffee
  20. Where is the Coffee Belt?
  21. How does region impact flavor?
  22. Name the 2 primary coffee species
  23. Where is your favorite blend sourced?
  24. Name the 3 main growing regions:
  25. The color of the bean within the cherry is __
  26. What type of coffee we use _______
  27. Name a threat to coffee production