AmandaFreitagmakingnoisesCrumbleRisottoChefsfight overfryerHeavilyTattooedChefPlayingfor a deadrelativePainPerduJudgesyell about"plating"CutsselfUnderseasonedChefrunsAlex makesan obscurereference ormetaphorChef hasa foreignaccentChefforgets aningredientBrittle"I lookdown atmyplate..."JudgesfreakoutSpoonSwipeBright/BrightnessBaconDropssomethingon thefloor"Reduceit Down"Somethingis wrongwith theice cream"I look at(competitor'splate)...."InappropriatePortion SizeDoesn'ttransformaningredientFriendlycompetitors"Chefs,today Ihave foryou...."UnctiousRoughChildhoodChefdissesanotherchefChopsticksfor noreasonPersonalcheflosesFresh/FreshnessLast minutebasketingredientadditionMeat isover/undercookedAmandaFreitagmakingnoisesCrumbleRisottoChefsfight overfryerHeavilyTattooedChefPlayingfor a deadrelativePainPerduJudgesyell about"plating"CutsselfUnderseasonedChefrunsAlex makesan obscurereference ormetaphorChef hasa foreignaccentChefforgets aningredientBrittle"I lookdown atmyplate..."JudgesfreakoutSpoonSwipeBright/BrightnessBaconDropssomethingon thefloor"Reduceit Down"Somethingis wrongwith theice cream"I look at(competitor'splate)...."InappropriatePortion SizeDoesn'ttransformaningredientFriendlycompetitors"Chefs,today Ihave foryou...."UnctiousRoughChildhoodChefdissesanotherchefChopsticksfor noreasonPersonalcheflosesFresh/FreshnessLast minutebasketingredientadditionMeat isover/undercooked

Chopped - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Amanda Freitag making noises
  2. Crumble
  3. Risotto
  4. Chefs fight over fryer
  5. Heavily Tattooed Chef
  6. Playing for a dead relative
  7. Pain Perdu
  8. Judges yell about "plating"
  9. Cuts self
  10. Underseasoned
  11. Chef runs
  12. Alex makes an obscure reference or metaphor
  13. Chef has a foreign accent
  14. Chef forgets an ingredient
  15. Brittle
  16. "I look down at my plate..."
  17. Judges freak out
  18. Spoon Swipe
  19. Bright/Brightness
  20. Bacon
  21. Drops something on the floor
  22. "Reduce it Down"
  23. Something is wrong with the ice cream
  24. "I look at (competitor's plate)...."
  25. Inappropriate Portion Size
  26. Doesn't transform an ingredient
  27. Friendly competitors
  28. "Chefs, today I have for you...."
  29. Unctious
  30. Rough Childhood
  31. Chef disses another chef
  32. Chopsticks for no reason
  33. Personal chef loses
  34. Fresh/Freshness
  35. Last minute basket ingredient addition
  36. Meat is over/undercooked