20FDAfoodborneillnesshazard,contaminationcrosscontaminationpathogenFATTOMfooddangerzoneparasiteOxygenAcidityTimebacteriaTCSMoisturee coliTemperaturefoodborneillnessoutbreaksalmonellavirusFoodhigh riskpopulation135Time-temperatureabuse FIFO41fungiphysicalcontaminationchemicalcontaminationbiologicalcontaminationproperhandwashing20FDAfoodborneillnesshazard,contaminationcrosscontaminationpathogenFATTOMfooddangerzoneparasiteOxygenAcidityTimebacteriaTCSMoisturee coliTemperaturefoodborneillnessoutbreaksalmonellavirusFoodhigh riskpopulation135Time-temperatureabuse FIFO41fungiphysicalcontaminationchemicalcontaminationbiologicalcontaminationproperhandwashing

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. 20
  2. FDA
  3. foodborne illness
  4. hazard, contamination cross contamination pathogen
  5. FAT TOM
  6. food danger zone
  7. parasite
  8. Oxygen
  9. Acidity
  10. Time
  11. bacteria
  12. TCS
  13. Moisture
  14. e coli
  15. Temperature
  16. foodborne illness outbreak salmonella
  17. virus
  18. Food
  19. high risk population
  20. 135
  21. Time-temperature abuse FIFO
  22. 41
  23. fungi
  24. physical contamination chemical contamination
  25. biological contamination
  26. proper hand washing