parasiteTCSFIFOpathogenhazardTime-temperatureabusechemicalcontaminationFoodFATTOMbiologicalcontaminationFDAfoodborneillnessoutbreakhigh riskpopulationOxygenfungiTemperaturefooddangerzonephysicalcontamination13541contaminationAcidity20foodborneillnesssalmonellaproperhandwashingbacteriae colivirusMoisturecrosscontaminationTimeparasiteTCSFIFOpathogenhazardTime-temperatureabusechemicalcontaminationFoodFATTOMbiologicalcontaminationFDAfoodborneillnessoutbreakhigh riskpopulationOxygenfungiTemperaturefooddangerzonephysicalcontamination13541contaminationAcidity20foodborneillnesssalmonellaproperhandwashingbacteriae colivirusMoisturecrosscontaminationTime

FOOD SAFETY BINGO - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. parasite
  2. TCS
  3. FIFO
  4. pathogen
  5. hazard
  6. Time-temperature abuse
  7. chemical contamination
  8. Food
  9. FAT TOM
  10. biological contamination
  11. FDA
  12. foodborne illness outbreak
  13. high risk population
  14. Oxygen
  15. fungi
  16. Temperature
  17. food danger zone
  18. physical contamination
  19. 135
  20. 41
  21. contamination
  22. Acidity
  23. 20
  24. foodborne illness
  25. salmonella
  26. proper hand washing
  27. bacteria
  28. e coli
  29. virus
  30. Moisture
  31. cross contamination
  32. Time