LabelFoodborneIllnessTimeTemperatureAbuseFirst in,FirstoutInfantsandChildren70DegreesStorage2 StepCoolingMethodFoodPregnantWomenFATTOMMoisture165FoodborneIllnessOutbreakHandwashingPASS41TemperatureDangerZoneAcidity145 for4minutesRunningWaterRefrigeratorPestsChemicalsTCSFoodIceWaterBath155CrossContaminiationMicrowaveElderlyOxygenMicroorganismIll/ChronicallyIllHigh RiskPopulation135145for 15FoodAllergyLabelFoodborneIllnessTimeTemperatureAbuseFirst in,FirstoutInfantsandChildren70DegreesStorage2 StepCoolingMethodFoodPregnantWomenFATTOMMoisture165FoodborneIllnessOutbreakHandwashingPASS41TemperatureDangerZoneAcidity145 for4minutesRunningWaterRefrigeratorPestsChemicalsTCSFoodIceWaterBath155CrossContaminiationMicrowaveElderlyOxygenMicroorganismIll/ChronicallyIllHigh RiskPopulation135145for 15FoodAllergy

Safety and Sanitation Bingo - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Label
  2. Foodborne Illness
  3. Time Temperature Abuse
  4. First in, First out
  5. Infants and Children
  6. 70 Degrees
  7. Storage
  8. 2 Step Cooling Method
  9. Food
  10. Pregnant Women
  11. FAT TOM
  12. Moisture
  13. 165
  14. Foodborne Illness Outbreak
  15. Handwashing
  16. PASS
  17. 41
  18. Temperature Danger Zone
  19. Acidity
  20. 145 for 4 minutes
  21. Running Water
  22. Refrigerator
  23. Pests
  24. Chemicals
  25. TCS Food
  26. Ice Water Bath
  27. 155
  28. Cross Contaminiation
  29. Microwave
  30. Elderly
  31. Oxygen
  32. Microorganism
  33. Ill/ Chronically Ill
  34. High Risk Population
  35. 135
  36. 145 for 15
  37. Food Allergy