Contamin-atepersonalhygieneEPACDCrecallRefrigeratorDangerZoneFoodadditivesFDAinternalthermom-eterrancidityGRASListmicro-organismfoodsafetysporeirradiationfoodborneillnessplasticcuttingboardfreezerburnToxinsanitationFatReplacersinternaltemperatureTwoHourRuleContamin-atepersonalhygieneEPACDCrecallRefrigeratorDangerZoneFoodadditivesFDAinternalthermom-eterrancidityGRASListmicro-organismfoodsafetysporeirradiationfoodborneillnessplasticcuttingboardfreezerburnToxinsanitationFatReplacersinternaltemperatureTwoHourRule

Chapter 19: Food Safety and Storage - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Contamin -ate
  2. personal hygiene
  3. EPA
  4. CDC
  5. recall
  6. Refrigerator
  7. Danger Zone
  8. Food additives
  9. FDA
  10. internal thermom-eter
  11. rancidity
  12. GRAS List
  13. micro-organism
  14. food safety
  15. spore
  16. irradiation
  17. foodborne illness
  18. plastic cutting board
  19. freezer burn
  20. Toxin
  21. sanitation
  22. Fat Replacers
  23. internal temperature
  24. Two Hour Rule