2 signs of silent aspiration OTs role in fall prevention Name 2 safe transfer techniques 3 consequences of dysphagia Tell us why you love being an OT! Modified diet: Honey Thick Where do most falls occur in the home? T or F: 1/4 of falls result in injury Role of OT in feeding Positioning: Chin Tuck Grading for safety Fair Falls can result in ___,__(name 2) Grading def. for balance G+ mechanical soft Dysphagia 1st step in dysphagia assessment Endurance - Poor + 2 considerations for preparing to eat Grading def. for balance F 5 Phases of swallowing 3 possible causes of dysphagia Free! 1 intervention or equipment for hemiplegia 1 safety consideration with feeding 2 signs of silent aspiration OTs role in fall prevention Name 2 safe transfer techniques 3 consequences of dysphagia Tell us why you love being an OT! Modified diet: Honey Thick Where do most falls occur in the home? T or F: 1/4 of falls result in injury Role of OT in feeding Positioning: Chin Tuck Grading for safety Fair Falls can result in ___,__(name 2) Grading def. for balance G+ mechanical soft Dysphagia 1st step in dysphagia assessment Endurance - Poor + 2 considerations for preparing to eat Grading def. for balance F 5 Phases of swallowing 3 possible causes of dysphagia Free! 1 intervention or equipment for hemiplegia 1 safety consideration with feeding
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
2 signs of silent aspiration
OTs role in fall prevention
Name 2 safe transfer techniques
3 consequences of dysphagia
Tell us why you love being an OT!
Modified diet: Honey Thick
Where do most falls occur in the home?
T or F: 1/4 of falls result in injury
Role of OT in feeding
Positioning: Chin Tuck
Grading for safety Fair
Falls can result in ___,__(name 2)
Grading def. for balance
G+
mechanical soft
Dysphagia
1st step in dysphagia assessment
Endurance - Poor +
2 considerations for preparing to eat
Grading def. for balance
F
5 Phases of swallowing
3 possible causes of dysphagia
Free!
1 intervention or equipment for hemiplegia
1 safety consideration with feeding