Kachumbari –common inEast AfricaMostardaIndia relish[9]Pear relishPinđurKuchela[19]ZacuscăChutney[9]Kimchi relish –preparedusing kimchi asa mainingredient[17][18]Chermoula[8]Chow-chow[13]SalsaKuchela[19]Pear relishChakalaka[12]MostardaĆwikła –Polishbeet relishAcharAjvarGentleman's Relish –was invented in 1828by John Osborn andcontains spicedanchovy.[16] It istraditionally spreadsparingly atop unsaltedbutter on toast.Cranberry relish[14]AcharGochujang[15]BostongurkaĆwikła –Polishbeet relishMatbuchaChrainChermoula[8]LjutenicaDoenjang[15]Salsa[24]Dill relishMatbuchaKachumbari –common inEast AfricaPiccalilliAjikaBranstonrelishKyopolouMixedpicklesChutney[9]AjikaIndia relish[9]Doenjang[15]LecsóMuhammaraPickledcucumberBibersalçasıAjvarPiccalilli[22][23]KyopolouMixedpicklesMangopickle[20]LecsóPickledcucumberZacuscăDill relishAtchara[11]MuhammaraBranstonrelishAtchara[11]BostongurkaPinđurLjutenicaMangopickle[20]Gentleman's Relish –was invented in 1828by John Osborn andcontains spicedanchovy.[16] It istraditionally spreadsparingly atop unsaltedbutter on toast.BibersalçasıChrainChakalaka[12]Kimchi relish –preparedusing kimchi asa mainingredient[17][18]Cranberry relish[14]Chow-chow[13]Gochujang[15]Kachumbari –common inEast AfricaMostardaIndia relish[9]Pear relishPinđurKuchela[19]ZacuscăChutney[9]Kimchi relish –preparedusing kimchi asa mainingredient[17][18]Chermoula[8]Chow-chow[13]SalsaKuchela[19]Pear relishChakalaka[12]MostardaĆwikła –Polishbeet relishAcharAjvarGentleman's Relish –was invented in 1828by John Osborn andcontains spicedanchovy.[16] It istraditionally spreadsparingly atop unsaltedbutter on toast.Cranberry relish[14]AcharGochujang[15]BostongurkaĆwikła –Polishbeet relishMatbuchaChrainChermoula[8]LjutenicaDoenjang[15]Salsa[24]Dill relishMatbuchaKachumbari –common inEast AfricaPiccalilliAjikaBranstonrelishKyopolouMixedpicklesChutney[9]AjikaIndia relish[9]Doenjang[15]LecsóMuhammaraPickledcucumberBibersalçasıAjvarPiccalilli[22][23]KyopolouMixedpicklesMangopickle[20]LecsóPickledcucumberZacuscăDill relishAtchara[11]MuhammaraBranstonrelishAtchara[11]BostongurkaPinđurLjutenicaMangopickle[20]Gentleman's Relish –was invented in 1828by John Osborn andcontains spicedanchovy.[16] It istraditionally spreadsparingly atop unsaltedbutter on toast.BibersalçasıChrainChakalaka[12]Kimchi relish –preparedusing kimchi asa mainingredient[17][18]Cranberry relish[14]Chow-chow[13]Gochujang[15]

Notable Relishes - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Kachumbari – common in East Africa
  2. Mostarda
  3. India relish[9]
  4. Pear relish
  5. Pinđur
  6. Kuchela[19]
  7. Zacuscă
  8. Chutney[9]
  9. Kimchi relish – prepared using kimchi as a main ingredient[17][18]
  10. Chermoula[8]
  11. Chow-chow[13]
  12. Salsa
  13. Kuchela[19]
  14. Pear relish
  15. Chakalaka[12]
  16. Mostarda
  17. Ćwikła – Polish beet relish
  18. Achar
  19. Ajvar
  20. Gentleman's Relish – was invented in 1828 by John Osborn and contains spiced anchovy.[16] It is traditionally spread sparingly atop unsalted butter on toast.
  21. Cranberry relish[14]
  22. Achar
  23. Gochujang[15]
  24. Bostongurka
  25. Ćwikła – Polish beet relish
  26. Matbucha
  27. Chrain
  28. Chermoula[8]
  29. Ljutenica
  30. Doenjang[15]
  31. Salsa[24]
  32. Dill relish
  33. Matbucha
  34. Kachumbari – common in East Africa
  35. Piccalilli
  36. Ajika
  37. Branston relish
  38. Kyopolou
  39. Mixed pickles
  40. Chutney[9]
  41. Ajika
  42. India relish[9]
  43. Doenjang[15]
  44. Lecsó
  45. Muhammara
  46. Pickled cucumber
  47. Biber salçası
  48. Ajvar
  49. Piccalilli[22][23]
  50. Kyopolou
  51. Mixed pickles
  52. Mango pickle[20]
  53. Lecsó
  54. Pickled cucumber
  55. Zacuscă
  56. Dill relish
  57. Atchara[11]
  58. Muhammara
  59. Branston relish
  60. Atchara[11]
  61. Bostongurka
  62. Pinđur
  63. Ljutenica
  64. Mango pickle[20]
  65. Gentleman's Relish – was invented in 1828 by John Osborn and contains spiced anchovy.[16] It is traditionally spread sparingly atop unsalted butter on toast.
  66. Biber salçası
  67. Chrain
  68. Chakalaka[12]
  69. Kimchi relish – prepared using kimchi as a main ingredient[17][18]
  70. Cranberry relish[14]
  71. Chow-chow[13]
  72. Gochujang[15]