Tasty3mealsa dayPrettyfoodPolicy andProceduresnostreetclothinghandwashingHairnetsdietaryslipstemplogsdates,datesOne weekof staplefoodsupplyfoodsanitationFollowinga menuCleanlinessNo Rustyor leakingcontainers2 days ofperishablefoodno morethan 14hoursnametags45 deg orbelow forcold foodnourishmenthot watertemp110deg forsanitationAll foodlabeledand datedNo oneelse inkitchen140deghotfoodTasty3mealsa dayPrettyfoodPolicy andProceduresnostreetclothinghandwashingHairnetsdietaryslipstemplogsdates,datesOne weekof staplefoodsupplyfoodsanitationFollowinga menuCleanlinessNo Rustyor leakingcontainers2 days ofperishablefoodno morethan 14hoursnametags45 deg orbelow forcold foodnourishmenthot watertemp110deg forsanitationAll foodlabeledand datedNo oneelse inkitchen140deghotfood

Dietary Rockstars - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Tasty
  2. 3 meals a day
  3. Pretty food
  4. Policy and Procedures
  5. no street clothing
  6. hand washing
  7. Hair nets
  8. dietary slips
  9. temp logs
  10. dates, dates
  11. One week of staple food supply
  12. food sanitation
  13. Following a menu
  14. Cleanliness
  15. No Rusty or leaking containers
  16. 2 days of perishable food
  17. no more than 14 hours
  18. name tags
  19. 45 deg or below for cold food
  20. nourishment
  21. hot water temp 110deg for sanitation
  22. All food labeled and dated
  23. No one else in kitchen
  24. 140deg hot food