One week of staple food supply Hair nets food sanitation 2 days of perishable food 140deg hot food Pretty food nourishment hand washing No Rusty or leaking containers 45 deg or below for cold food dates, dates All food labeled and dated no more than 14 hours Policy and Procedures no street clothing Following a menu dietary slips 3 meals a day temp logs Cleanliness No one else in kitchen hot water temp 110deg for sanitation name tags Tasty One week of staple food supply Hair nets food sanitation 2 days of perishable food 140deg hot food Pretty food nourishment hand washing No Rusty or leaking containers 45 deg or below for cold food dates, dates All food labeled and dated no more than 14 hours Policy and Procedures no street clothing Following a menu dietary slips 3 meals a day temp logs Cleanliness No one else in kitchen hot water temp 110deg for sanitation name tags Tasty
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
One week of staple food supply
Hair nets
food sanitation
2 days of perishable food
140deg hot food
Pretty food
nourishment
hand washing
No Rusty or leaking containers
45 deg or below for cold food
dates, dates
All food labeled and dated
no more than 14 hours
Policy and Procedures
no street clothing
Following a menu
dietary slips
3 meals a day
temp logs
Cleanliness
No one else in kitchen
hot water temp 110deg for sanitation
name tags
Tasty