no street clothing hand washing Cleanliness no more than 14 hours No one else in kitchen Pretty food dates, dates Tasty All food labeled and dated nourishment 3 meals a day temp logs food sanitation hot water temp 110deg for sanitation One week of staple food supply 45 deg or below for cold food Policy and Procedures 140deg hot food Following a menu Hair nets name tags 2 days of perishable food dietary slips No Rusty or leaking containers no street clothing hand washing Cleanliness no more than 14 hours No one else in kitchen Pretty food dates, dates Tasty All food labeled and dated nourishment 3 meals a day temp logs food sanitation hot water temp 110deg for sanitation One week of staple food supply 45 deg or below for cold food Policy and Procedures 140deg hot food Following a menu Hair nets name tags 2 days of perishable food dietary slips No Rusty or leaking containers
(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.
no street clothing
hand washing
Cleanliness
no more than 14 hours
No one else in kitchen
Pretty food
dates, dates
Tasty
All food labeled and dated
nourishment
3 meals a day
temp logs
food sanitation
hot water temp 110deg for sanitation
One week of staple food supply
45 deg or below for cold food
Policy and Procedures
140deg hot food
Following a menu
Hair nets
name tags
2 days of perishable food
dietary slips
No Rusty or leaking containers