CabbageTomatoBlackbeansRadishLettuceOnionGarlicTurnipParsleySpaghettiSquashGreenbeansRomaineLettuceSweetpepperKidneybeansArtichokeEggplantRedpepperSweetpotatoBeetArugulaPeaAsparagusLeekPotatoCucumberScallionCarrotBeetsRutabagaLIMABEANSArtichokeCauliflowerAcornsquashPotatoPumpkinCeleryParsnipsStringbeanChilipepperCeleryBokchoyCornBrusselsproutsYamJalapeno(pepper)TurnipzucchiniGreenpepperAsparagusSpinachButternutGreenonionKaleMushroomBroccoliCabbageTomatoBlackbeansRadishLettuceOnionGarlicTurnipParsleySpaghettiSquashGreenbeansRomaineLettuceSweetpepperKidneybeansArtichokeEggplantRedpepperSweetpotatoBeetArugulaPeaAsparagusLeekPotatoCucumberScallionCarrotBeetsRutabagaLIMABEANSArtichokeCauliflowerAcornsquashPotatoPumpkinCeleryParsnipsStringbeanChilipepperCeleryBokchoyCornBrusselsproutsYamJalapeno(pepper)TurnipzucchiniGreenpepperAsparagusSpinachButternutGreenonionKaleMushroomBroccoli

VEGETABLES - Call List

(Print) Use this randomly generated list as your call list when playing the game. There is no need to say the BINGO column name. Place some kind of mark (like an X, a checkmark, a dot, tally mark, etc) on each cell as you announce it, to keep track. You can also cut out each item, place them in a bag and pull words from the bag.


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  1. Cabbage
  2. Tomato
  3. Black beans
  4. Radish
  5. Lettuce
  6. Onion
  7. Garlic
  8. Turnip
  9. Parsley
  10. Spaghetti Squash
  11. Green beans
  12. Romaine Lettuce
  13. Sweet pepper
  14. Kidney beans
  15. Artichoke
  16. Eggplant
  17. Red pepper
  18. Sweet potato
  19. Beet
  20. Arugula
  21. Pea
  22. Asparagus
  23. Leek
  24. Potato
  25. Cucumber
  26. Scallion
  27. Carrot
  28. Beets
  29. Rutabaga
  30. LIMA BEANS
  31. Artichoke
  32. Cauliflower
  33. Acorn squash
  34. Potato
  35. Pumpkin
  36. Celery
  37. Parsnips
  38. String bean
  39. Chili pepper
  40. Celery
  41. Bok choy
  42. Corn
  43. Brussel sprouts
  44. Yam
  45. Jalapeno (pepper)
  46. Turnip
  47. zucchini
  48. Green pepper
  49. Asparagus
  50. Spinach
  51. Butternut
  52. Green onion
  53. Kale
  54. Mushroom
  55. Broccoli